Ketchup

Packaged product Spices, Herbs and Condiments Tortex

Ketchup contains 95 kcal per 100 g. A serving, 15 g (15 g) provides about 14 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0,9% from fat (estimated with general energy factors).

That is close to the median for spices, herbs and condiments on FoodFactly (102 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup by Tortex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
0,6 gprotein
23 gcarbohydrates
0,1 gfat
14kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 0,1 g 0,1%
Saturated fat L 0,1 g 0,5%
Sodium L 600 mg 26%
Total carbohydrates L 23 g 8%
Dietary fiber not reported
Total sugars L 19 g
Added sugars L 10,6 g 21%
Protein L 0,6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%Fat: 0,9%95kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%
  • Fat 0,9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of spices, herbs and condiments (median 1,2 g)
  • Sugars19 gbelow the median for spices, herbs and condiments (median 19,8 g)
  • Saturated fat0,1 gin the top quarter of spices, herbs and condiments (median 0 g)
  • Sodium600 mgin the lowest quarter of spices, herbs and condiments (median 800 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tortex
Barcode
8712100601187
Quantity
980 g
Label serving
15 g
Category
Ketchup
Packaging
Plastic,en:hdpe-high-density-polyethylene,Bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Koncentrat pomidorowy 34%, woda, cukier, ocet, skrobia modyfikowana, błonnik, sól, regulator kwasowości (kwas cytrynowy), substancja konserwująca (benzoesan sodu), pieprz czarny, kolendra, tymianek, oregano, cząber, szałwia, aromat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAzúcarVinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Woolworths Tomato Sauce Woolworths 95 1 g 21,3 g 1 g
Ketchup piccante Consilia 95 1,3 g 21 g 0,4 g
Ketchup Le Gusto 95 1,9 g 20 g 0,5 g
Premium Tomatenketchup Zurheide 95 2,1 g 20 g 0,2 g
boni tomato ketchup Boni 95 1,3 g 22 g 0 g
Ketchup Globus 95 0,5 g 23 g 0,5 g
Ketchup Le Gusto 95 1,9 g 20 g 0,5 g
6291003191091 ALFA 95 0,1 g 23,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketchup?

100 g of Ketchup has 95 kcal. Serving, 15 g (15 g): about 14 kcal.

How much protein is in Ketchup?

Ketchup contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,09 g in serving, 15 g (15 g). About 3% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 1,2 g).

How many carbs are in Ketchup?

Ketchup has 23 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup?

Ketchup contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Ketchup?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712100601187. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.