kerrie soep

Packaged product Comidas y Platos Cup a Soup

Kerrie soep contains 41 kcal per 100 g. A serving, 175 ml (175 g) provides about 72 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

kerrie soep by Cup a Soup, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
0,74 gprotein
5,2 gcarbohydrates
1,9 gfat
72kcal in serving, 175 ml (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41,1 kcal
Total fat L 1,9 g 2%
Saturated fat L 0,97 g 5%
Sodium L 270 mg 12%
Total carbohydrates L 5,2 g 2%
Dietary fiber L 0,29 g 1%
Total sugars not reported
Protein L 0,74 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 51%Fat: 42%41kcal / 100 g
  • Protein 7%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,74 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber0,29 gin the lowest quarter of comidas y platos (median 1,7 g)
  • Fat1,9 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat0,97 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium270 mgin the lowest quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cup a Soup
Barcode
8711327460454
Quantity
175 ml
Label serving
175 ml
Category
kerriesoepen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aardappelzetmeel, palmvet, croutons 9,5% (wibrood (TARWEBLOEM, zout, gist, raapzaadolie), palmolie, antioxidant: rozemarijextract), dextrose, appelpoeder, groenten' (wortel 3,4%, tomaat 1,2%, ui), gejodeerd zout, deegwaar 4,8% (harde TARWEGRIES, zout), kerie 4,4% (peper, koriander, kurkuma, komijnzaad, fenegriekzaad, dllezaad, lavaswortel, cayennepeper, lavas, paprika, kofilook, MOSTERDZAAD, karwij, nootmuskaat, u), suiker, gistextract, glucosestroop, aroma (bevat El), mineraalzout (ķalium), zout, MELKEIWITTEN, Kippenvet (kippenvet, antioxidant rozemarījnextract, specerijen (knoflokpoeder, kruidnageł, nootmuskaat), bieslook' 0,2%:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSaltAzúcarLevaduraJarabe de glucosaAceite de palmaTomatoCebolla

Frequently asked questions

How many calories are in kerrie soep?

100 g of kerrie soep has 41 kcal. Serving, 175 ml (175 g): about 72 kcal.

How much protein is in kerrie soep?

Kerrie soep contains 0,74 g of protein per 100 g (1% of the 50 g Daily Value), or 1,3 g in serving, 175 ml (175 g). About 7% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in kerrie soep?

Kerrie soep has 5,2 g of total carbohydrates per 100 g, including 0,29 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in kerrie soep?

Kerrie soep contains 1,9 g of fat per 100 g, of which 0,97 g is saturated (5% of the Daily Value).

How much sodium is in kerrie soep?

100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de diciembre de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711327460454. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de diciembre de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.