Kečup
Packaged product Otros alimentos Kania
Kečup contains 156 kcal per 100 g. A serving, 25 g (25 g) provides about 39 kcal.
Roughly 92% of its calories come from carbohydrates, with 4% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 0,7 g | 0,9% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 740 mg | 32% |
| Total carbohydrates L | 34,4 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 31,2 g | |
| Protein L | 1,6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 92%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of otros alimentos (median 6,9 g)
- Sugars31,2 gin the top quarter of otros alimentos (median 3,5 g)
- Fat0,7 gin the lowest quarter of otros alimentos (median 6,4 g)
- Saturated fat0,2 gin the lowest quarter of otros alimentos (median 1,9 g)
- Sodium740 mgin the top quarter of otros alimentos (median 236 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 20592530
- Quantity
- 530g
- Label serving
- 25 g
- Category
- sause
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Složeníc pitná o Ophucený rajčatový protiok 34% zahuštěny rajcatový protlak, cukr Skrobový sirup, cibulový protlak, jedlá suit, ace kvasný lihovy, 0,1% koření a výtažky kofeni
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Kečup?
100 g of Kečup has 156 kcal. Serving, 25 g (25 g): about 39 kcal.
How much protein is in Kečup?
Kečup contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 0,4 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 6,9 g).
How many carbs are in Kečup?
Kečup has 34,4 g of total carbohydrates per 100 g, including 31,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kečup?
Kečup contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Kečup?
100 g contains 740 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de noviembre de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20592530. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de noviembre de 2022. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.