Kakao-Kipferl

Packaged product Dulces y postres Wicklein

Kakao-Kipferl contains 507 kcal per 100 g. A serving, 27 g (27 g) provides about 137 kcal.

Roughly 47% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kakao-Kipferl by Wicklein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
7,3 gprotein
58,4 gcarbohydrates
26,3 gfat
137kcal in serving, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 26,3 g 34%
Saturated fat L 17,6 g 88%
Sodium L 100 mg 4%
Total carbohydrates L 58,4 g 21%
Dietary fiber L 3,6 g 13%
Total sugars L 30,6 g
Added sugars L 12,8 g 26%
Protein L 7,3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%507kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gin the top quarter of dulces y postres (median 5,3 g)
  • Fiber3,6 gin the top quarter of dulces y postres (median 1,8 g)
  • Sugars30,6 gabove the median for dulces y postres (median 25 g)
  • Fat26,3 gin the top quarter of dulces y postres (median 18 g)
  • Saturated fat17,6 gin the top quarter of dulces y postres (median 6,7 g)
  • Sodium100 mgin the lowest quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wicklein
Barcode
4008355033175
Quantity
130 g
Label serving
27 g
Category
Pasteles
Packaging
en:pack
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, _Butter_ 21%, Schokolade 20% (Kakaomasse, Zucker, Kakaobutter, Emulgator: Sonnenblumenlecithine), Zucker, Kakaopulver 2%, natürliches Bourbon Vanille Aroma, _Hühnereitrockeneiweiss_, _Volleipulver_, Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoButterAzúcarEggSaltManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kakao-Kipferl?

100 g of Kakao-Kipferl has 507 kcal. Serving, 27 g (27 g): about 137 kcal.

How much protein is in Kakao-Kipferl?

Kakao-Kipferl contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 27 g (27 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,3 g).

How many carbs are in Kakao-Kipferl?

Kakao-Kipferl has 58,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 30,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kakao-Kipferl?

Kakao-Kipferl contains 26,3 g of fat per 100 g, of which 17,6 g is saturated (88% of the Daily Value).

How much sodium is in Kakao-Kipferl?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008355033175. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.