Junge Erbsen
Packaged product Frijoles y legumbres Pinguin
Junge Erbsen contains 74 kcal per 100 g. A serving, 150 g (150 g) provides about 111 kcal.
Roughly 53% of its calories come from carbohydrates, with 35% from protein and 12% from fat (estimated with general energy factors).
That is close to the median for frijoles y legumbres on FoodFactly (72 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 0,9 g | 1% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 8,6 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 53%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the top quarter of frijoles y legumbres (median 5 g)
- Sugars2,5 gbelow the median for frijoles y legumbres (median 2,7 g)
- Fat0,9 gin the top quarter of frijoles y legumbres (median 0,5 g)
- Saturated fat0,2 gin the top quarter of frijoles y legumbres (median 0,1 g)
- Sodium4 mgin the lowest quarter of frijoles y legumbres (median 112 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pinguin
- Barcode
- 5901028916227
- Quantity
- 450 g
- Label serving
- 150 g
- Category
- Peas
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Erbsen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mushy peas Batchelors | 74 | 4,1 g | 12,6 g | 0,5 g |
| Junge Erbsen, erntefrisch tiefgefroren Edeka | 74 | 5 g | 7,5 g | 1 g |
| Processed peas in water with sugar and salt Sainsbury's | 72 | 4,1 g | 11,1 g | 0,5 g |
| Piscelli Gartenerbsen Cirio | 72 | 4,9 g | 7,6 g | 0,9 g |
| Garden Peas in Water Aldi | 72 | 5,3 g | 8 g | 0,9 g |
| Traditional green peas Milda | 77 | 4,6 g | 13 g | 0,5 g |
| Erbsen Ja | 71 | 5,2 g | 5,3 g | 1,1 g |
| Peas Bramwells | 71 | 4 g | 11 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Junge Erbsen?
100 g of Junge Erbsen has 74 kcal. Serving, 150 g (150 g): about 111 kcal.
How much protein is in Junge Erbsen?
Junge Erbsen contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 8,6 g in serving, 150 g (150 g). About 35% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 5 g).
How many carbs are in Junge Erbsen?
Junge Erbsen has 8,6 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Junge Erbsen?
Junge Erbsen contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Junge Erbsen?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901028916227. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.