Japp
Packaged product Dulces y postres Marabou
Japp contains 442 kcal per 100 g. A serving, 30 g (30 g) provides about 133 kcal.
Roughly 66% of its calories come from carbohydrates, with 31% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (449 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7,3 g | 37% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 53 g | |
| Added sugars L | 53,8 g | 108% |
| Protein L | 3,3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 66%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of dulces y postres (median 4,1 g)
- Fiber1,1 gabove the median for dulces y postres (median 1,1 g)
- Sugars53 gbelow the median for dulces y postres (median 60 g)
- Fat15 gin the lowest quarter of dulces y postres (median 17 g)
- Saturated fat7,3 gin the lowest quarter of dulces y postres (median 8,4 g)
- Sodium64 mgin the lowest quarter of dulces y postres (median 166 mg)
- Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marabou
- Barcode
- 7040110663200
- Quantity
- 60 g
- Label serving
- 30 g
- Category
- Barritas de chocolate con caramelo
- Packaging
- Plastic,en:pp-polypropylene,sv:green-dot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, glukossirap, sockrad kondenserad _skummjölk_, sheaolja, kakaosmör, kakaomassa, _skummjölkspulver_, stabiliseringsmedel (sorbitol), vasslepulver (_mjölk_), invertsocker, fettreducerad kakao, _smörfett_, maltextrakt från _korn_, _äggvita_, emulgeringsmedel (_sojalecitiner_, E476), aromer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarJarabe de glucosaMilkManteca de cacaoEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mars Mars | 442 | 4,5 g | 70 g | 16 g |
| Mars® Mini 18g MARS NORGE AS | 443 | 3,9 g | 71 g | 16 g |
| mars mini Nestlé | 443 | 3,9 g | 70,9 g | 15,7 g |
| 14 x Mars Minis Mars | 443 | 3,9 g | 70,9 g | 15,7 g |
| Mini's Mars Mars | 443 | 3,9 g | 71 g | 16 g |
| Mars Minis Mars | 441 | 3,9 g | 70,9 g | 15,7 g |
| Mars x6 Mars | 444 | 3,9 g | 71 g | 16 g |
| Meteor Meteor | 444 | 2,8 g | 69,4 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Japp?
100 g of Japp has 442 kcal. Serving, 30 g (30 g): about 133 kcal.
How much protein is in Japp?
Japp contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 0,99 g in serving, 30 g (30 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 4,1 g).
How many carbs are in Japp?
Japp has 73 g of total carbohydrates per 100 g, including 1,1 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Japp?
Japp contains 15 g of fat per 100 g, of which 7,3 g is saturated (37% of the Daily Value).
How much sodium is in Japp?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7040110663200. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.