Jam’n Cream

Packaged product Dulces y postres Fox's

Jam’n Cream contains 494 kcal per 100 g. A serving, 15 g (15 g) provides about 74 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jam’n Cream by Fox's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
494kcal per 100 g
4,6 gprotein
66,7 gcarbohydrates
22,9 gfat
74kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 494 kcal
Total fat L 22,9 g 29%
Saturated fat L 12,1 g 61%
Sodium L 168 mg 7%
Total carbohydrates L 66,7 g 24%
Dietary fiber L 1,2 g 4%
Total sugars L 28,5 g
Protein L 4,6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%494kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber1,2 gbelow the median for dulces y postres (median 2 g)
  • Sugars28,5 gabove the median for dulces y postres (median 21,6 g)
  • Fat22,9 gabove the median for dulces y postres (median 13,5 g)
  • Saturated fat12,1 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium168 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fox's
Barcode
5010035068628
Quantity
150g
Label serving
15 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cookies eclats de chocolat La Mère Poulard 494 6,7 g 61,4 g 24,1 g
Fox’s Jam n ‘ cream biscuit Fox’s 494 4,6 g 70 g 22,9 g
Caramelos, QUÉCHAMACALLIT Candy Bar 494 8 g 63,2 g 23,7 g
Cookie dough Monka 494 15,5 g 39,9 g 28,9 g
Orgullosas doble chocolate El Mesías 494 5,8 g 59,3 g 25,5 g
Milka cookie choco Milka 494 5,8 g 62 g 24 g
Dark Chocolate Cocoa Almonds Skinny Dipped 494 14,1 g 45,9 g 35,3 g
Sainsbury's 20 Milk Chocolate Cookies By sainsbury's 494 5,3 g 68 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jam’n Cream?

100 g of Jam’n Cream has 494 kcal. Serving, 15 g (15 g): about 74 kcal.

How much protein is in Jam’n Cream?

Jam’n Cream contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 0,69 g in serving, 15 g (15 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Jam’n Cream?

Jam’n Cream has 66,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 28,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jam’n Cream?

Jam’n Cream contains 22,9 g of fat per 100 g, of which 12,1 g is saturated (61% of the Daily Value).

How much sodium is in Jam’n Cream?

100 g contains 168 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010035068628. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.