Jackfruit Gulasch

Packaged product Frutas Food for future

Jackfruit Gulasch contains 55 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 40 kcal per 100 g across 1.600 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jackfruit Gulasch by Food for future, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
1,6 gprotein
6,1 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,2 g 1%
Sodium L 280 mg 12%
Total carbohydrates L 6,1 g 2%
Dietary fiber not reported
Total sugars L 3,6 g
Added sugars L 0,36 g 0,7%
Protein L 1,6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 56%Fat: 29%55kcal / 100 g
  • Protein 15%
  • Carbohydrates 56%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gbelow the median for frutas (median 1,8 g)
  • Sugars3,6 gabove the median for frutas (median 2,4 g)
  • Fat1,4 gin the top quarter of frutas (median 0 g)
  • Saturated fat0,2 gin the top quarter of frutas (median 0 g)
  • Sodium280 mgin the top quarter of frutas (median 29 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Food for future
Barcode
20332235
Quantity
200 g
Category
Alimentos basados en frutas y verduras
Packaging
Plastic,Paper
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Jackfrucht* 35%, Tomatenmark*, Röstzwiebeln* (Zwiebeln*, Sonnenblumenöl*), Sonnenblumenöl*, Meersalz, Maisstärke*, Karottenpulver*, Tomatenpulver*, getrockneter Reissirup*, Rohrohrzucker*, Karottengranulat*, Gewürze*, Kräuter*. *aus kontrolliert biologischem Anbau

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoAceite de girasolSaltAzúcarCebolla

Similar products

FoodCaloriesProteinCarbsFat
Paradise meadow, fresh cranberries Paradise Meadow 55 0 g 12,7 g 0 g
Crisp & sweet golden delicious apples Hannaford 55 0 g 13,7 g 0 g
Honeycrisp Apples Wegmans Organic 55 0 g 13,7 g 0 g
Piña en su jugo Juver 55 0,4 g 13,2 g 0,1 g
Apple, Pineapple & Grape Nature's pick 55 0,4 g 12,2 g 0,1 g
Sweet Peas Lakeside Foods 56 3,2 g 9,6 g 0,4 g
Juicy Red Apple & Grape Bites Chiquita 56 0 g 16,1 g 0 g
Bell Pepper With Hummus Fresh & Essy 56 2,1 g 7,8 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jackfruit Gulasch?

100 g of Jackfruit Gulasch has 55 kcal.

How much protein is in Jackfruit Gulasch?

Jackfruit Gulasch contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other frutas, that is below the median (median 1,8 g).

How many carbs are in Jackfruit Gulasch?

Jackfruit Gulasch has 6,1 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jackfruit Gulasch?

Jackfruit Gulasch contains 1,4 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Jackfruit Gulasch?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20332235. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.