Isolate Perfection - Chocolate

Packaged product Dulces y postres Body&Fit

Isolate Perfection - Chocolate contains 364 kcal per 100 g. A serving, 28 g (28 g) provides about 102 kcal.

Roughly 88% of its calories come from protein, with 6% from fat and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Isolate Perfection - Chocolate by Body&Fit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
77,5 gprotein
4,7 gcarbohydrates
2,5 gfat
102kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 2,5 g 3%
Saturated fat L 1,6 g 8%
Sodium L 128 mg 6%
Total carbohydrates L 4,7 g 2%
Dietary fiber L 6,2 g 22%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 77,5 g 155%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 88%Carbohydrates: 5%Fat: 6%364kcal / 100 g
  • Protein 88%
  • Carbohydrates 5%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein77,5 gabove the median for dulces y postres (median 72,5 g)
  • Fiber6,2 gin the top quarter of dulces y postres (median 2,9 g)
  • Sugars2 gbelow the median for dulces y postres (median 3,2 g)
  • Fat2,5 gin the lowest quarter of dulces y postres (median 5,1 g)
  • Saturated fat1,6 gbelow the median for dulces y postres (median 2,1 g)
  • Sodium128 mgin the lowest quarter of dulces y postres (median 292 mg)
  • Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Body&Fit
Barcode
8718774001759
Quantity
750g
Label serving
28 g
Category
Polvos de proteínas
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Instantized whey protein isolate [milk and emulsifier (soy lecithin]]), 8% cocoa powder (cocoa and emulsifier [soy lecithin]], thickener (guar gum), resistant dextrin, flavour, sweeteners (sucralose, acesulfame K].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Isolate Perfection - Chocolate?

100 g of Isolate Perfection - Chocolate has 364 kcal. Serving, 28 g (28 g): about 102 kcal.

Is Isolate Perfection - Chocolate high in protein?

Isolate Perfection - Chocolate contains 77,5 g of protein per 100 g (155% of the 50 g Daily Value), or 21,7 g in serving, 28 g (28 g). About 88% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 72,5 g).

How many carbs are in Isolate Perfection - Chocolate?

Isolate Perfection - Chocolate has 4,7 g of total carbohydrates per 100 g, including 6,2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isolate Perfection - Chocolate?

Isolate Perfection - Chocolate contains 2,5 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Isolate Perfection - Chocolate?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718774001759. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.