Inghams Spicy

Packaged product Carne Inghams

Inghams Spicy contains 380 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 380 kcal.

Roughly 67% of its calories come from fat, with 24% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
22,7 gprotein
8,8 gcarbohydrates
28,4 gfat
380kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 28,4 g 36%
Saturated fat L 7,2 g 36%
Sodium L 694 mg 30%
Total carbohydrates L 8,8 g 3%
Dietary fiber not reported
Total sugars L 1 g
Protein L 22,7 g 45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 9%Fat: 67%380kcal / 100 g
  • Protein 24%
  • Carbohydrates 9%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,7 gin the top quarter of carne (median 17,2 g)
  • Fat28,4 gin the top quarter of carne (median 8,6 g)
  • Saturated fat7,2 gin the top quarter of carne (median 3,1 g)
  • Sodium694 mgabove the median for carne (median 394 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Inghams
Barcode
0277412003534
Label serving
1 portion (100 g)
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pão De Hambúrguer Brioche Serve Bem 380 6 g 52 g 18 g
Sun warrior spot organic active protein Sun warriors 380 60 g 16 g 8 g
Naturafarm Bacon Naturafarm 380 15 g 0 g 36 g
Feinster Bacon Arlberger 380 22 g 2 g 32 g
Organic pea protein I love me attitude 380 83 g 5 g 6 g
Salami Røget og Tørret First Price 380 16 g 0,5 g 35 g
Peppercorn Bacon President's Choice 380 14 g 2 g 34 g
Bacon - fumé naturellement Selection 380 12 g 2 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Inghams Spicy?

100 g of Inghams Spicy has 380 kcal. Serving, 1 portion, 100 g (100 g): about 380 kcal.

Is Inghams Spicy high in protein?

Inghams Spicy contains 22,7 g of protein per 100 g (45% of the 50 g Daily Value), or 22,7 g in serving, 1 portion, 100 g (100 g). About 24% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,2 g).

How many carbs are in Inghams Spicy?

Inghams Spicy has 8,8 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Inghams Spicy?

Inghams Spicy contains 28,4 g of fat per 100 g, of which 7,2 g is saturated (36% of the Daily Value).

How much sodium is in Inghams Spicy?

100 g contains 694 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0277412003534. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.