IN KAT
Packaged product Dulces y postres CALAF
IN KAT contains 548 kcal per 100 g. A serving, 26 g (26 g) provides about 142 kcal.
Roughly 52% of its calories come from fat, with 46% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 398 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 31,6 g | 41% |
| Saturated fat L | 30,2 g | 151% |
| Trans fat L | 0,63 g | |
| Cholesterol L | 4,2 mg | 1% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 56 g | |
| Added sugars L | 54,6 g | 109% |
| Protein L | 2,8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 46%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of dulces y postres (median 5,9 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 1,9 g)
- Sugars56 gin the top quarter of dulces y postres (median 18 g)
- Fat31,6 gin the top quarter of dulces y postres (median 18,2 g)
- Saturated fat30,2 gin the top quarter of dulces y postres (median 7,2 g)
- Sodium80 mgin the lowest quarter of dulces y postres (median 189 mg)
- Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 1 g |
|---|---|
| Grasa poliinsaturada L | 0,4 g |
Product details
- Brand
- CALAF
- Barcode
- 7802220140602
- Quantity
- 16.1 g
- Label serving
- 26 g
- Category
- Galletas de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, aceite vegetal fraccionado e hidrogenado (palmiste), arroz dilatado con azúcar (12%), cacao en polvo, suero de leche, leche en polvo, manteca, emulsionante lecitina de soya y poliglicerol, saborizantes idénticos a natural y artificial, aceite de maravilla y soya (antioxidante TBHQ y BHT), harina de trigo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarAceite de girasolHarina de trigo
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|---|---|---|---|---|
| Donuts Chocolate Blanco Donuts | 532 | 4 g | 63,2 g | 27,9 g |
| Galletón Chips Chocolate Nutra Bien | 504 | 6 g | 64 g | 24 g |
| Kuky Chip Chipers McKay | 500 | 6,3 g | 64,3 g | 24,2 g |
| Morocha McKay | 488 | 5,9 g | 73 g | 18,8 g |
| Oreo Sabor Chocolate Oreo | 483 | 4 g | 68 g | 21 g |
| Chips Ahoy! Chips Ahoy! | 483 | 5,4 g | 63,3 g | 22,7 g |
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| Classic Chippers Chocolate Chip Cookies Great Value | 471 | 4,7 g | 67,6 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in IN KAT?
100 g of IN KAT has 548 kcal. Serving, 26 g (26 g): about 142 kcal.
How much protein is in IN KAT?
IN KAT contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 0,73 g in serving, 26 g (26 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,9 g).
How many carbs are in IN KAT?
IN KAT has 63 g of total carbohydrates per 100 g, including 0 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in IN KAT?
IN KAT contains 31,6 g of fat per 100 g, of which 30,2 g is saturated (151% of the Daily Value).
How much sodium is in IN KAT?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802220140602. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.