Ice Break No Sugar Added
Packaged product Dulces y postres Ice Break
Ice Break No Sugar Added contains 53 kcal per 100 g. A serving, 1 portion, 500 g (500 g) provides about 263 kcal.
Roughly 44% of its calories come from carbohydrates, with 29% from protein and 27% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52,6 kcal | |
| Total fat L | 1,6 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 54 mg | 2% |
| Total carbohydrates L | 5,7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 3,8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 44%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for dulces y postres (median 5,7 g)
- Sugars5 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat1,6 gin the lowest quarter of dulces y postres (median 13,3 g)
- Saturated fat1 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium54 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ice Break
- Barcode
- 9310036244844
- Label serving
- 1 portion (500 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grab ‘n Go Sweet Apple Slices Crunch Pak | 53 | 0 g | 12,3 g | 0 g |
| Soy Pudding Hoa Hung | 53 | 3 g | 6,7 g | 1,5 g |
| Sweet Apple Slices Crunch Pak | 53 | 0 g | 12,3 g | 0 g |
| Sweet Kernel Corn Swiss | 53 | 1,6 g | 10 g | 1,1 g |
| Stroganoff Recipie Base The Secret Ingredient | 53 | 1,4 g | 10,8 g | 0,2 g |
| Ice Break No Sugar Added Ice Break | 53 | 3,8 g | 5,7 g | 1,6 g |
| Galaxy Chocolate milk Galaxy | 53 | 2,9 g | 6,6 g | 1,6 g |
| Mother Bucker Blue Cotton Candy Bucked Up | 53 | 0 g | 10,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Break No Sugar Added?
100 g of Ice Break No Sugar Added has 53 kcal. Serving, 1 portion, 500 g (500 g): about 263 kcal.
How much protein is in Ice Break No Sugar Added?
Ice Break No Sugar Added contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 19 g in serving, 1 portion, 500 g (500 g). About 29% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).
How many carbs are in Ice Break No Sugar Added?
Ice Break No Sugar Added has 5,7 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Break No Sugar Added?
Ice Break No Sugar Added contains 1,6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Ice Break No Sugar Added?
100 g contains 54 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310036244844. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.