Hollow Easter Eggs
Packaged product Dulces y postres Cadbury Dairy Milk
Hollow Easter Eggs contains 541 kcal per 100 g. A serving, 1 portion, 17 g (17 g) provides about 92 kcal.
Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 541 kcal | |
| Total fat L | 31,8 g | 41% |
| Saturated fat L | 18,8 g | 94% |
| Sodium L | 82,4 mg | 4% |
| Total carbohydrates L | 55,9 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 54,7 g | |
| Protein L | 7,6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gin the top quarter of dulces y postres (median 2,9 g)
- Sugars54,7 gabove the median for dulces y postres (median 54 g)
- Fat31,8 gin the top quarter of dulces y postres (median 1,7 g)
- Saturated fat18,8 gin the top quarter of dulces y postres (median 2,1 g)
- Sodium82,4 mgabove the median for dulces y postres (median 50 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury Dairy Milk
- Barcode
- 9300617308959
- Label serving
- 1 portion (17 g)
- Category
- Confectionerie
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cannoli Alla Gianduia Bristot | 541 | 5,4 g | 55,5 g | 33,1 g |
| Ovetti Feletti | 541 | 4,7 g | 51,9 g | 33,7 g |
| Cadbury dairy milk chocolate wholenut Cadbury | 541 | 7,7 g | 53 g | 32 g |
| Ferncreek confections, toffee covered in white chocolate, peppermint Ferncreek Confections | 541 | 2,7 g | 51,4 g | 37,8 g |
| Ferncreek confections, sea salt almond toffee Ferncreek Confections | 541 | 2,7 g | 51,4 g | 37,8 g |
| Coffee Almond Toffee Ferncreek Confections | 541 | 2,7 g | 51,4 g | 37,8 g |
| Gourmet Almond Toffee Ferncreek Confections | 541 | 2,7 g | 51,4 g | 37,8 g |
| R & J Toffees, Premium Toffee Almond Ad-Visor | 541 | 5,4 g | 48,6 g | 37,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hollow Easter Eggs?
100 g of Hollow Easter Eggs has 541 kcal. Serving, 1 portion, 17 g (17 g): about 92 kcal.
How much protein is in Hollow Easter Eggs?
Hollow Easter Eggs contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 1,3 g in serving, 1 portion, 17 g (17 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,9 g).
How many carbs are in Hollow Easter Eggs?
Hollow Easter Eggs has 55,9 g of total carbohydrates per 100 g, including 54,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hollow Easter Eggs?
Hollow Easter Eggs contains 31,8 g of fat per 100 g, of which 18,8 g is saturated (94% of the Daily Value).
How much sodium is in Hollow Easter Eggs?
100 g contains 82,4 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617308959. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.