Hipro

Packaged product Dulces y postres Danone

Hipro contains 85 kcal per 100 g. A serving, 200 gram (200 g) provides about 170 kcal.

Roughly 53% of its calories come from protein, with 28% from fat and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 269 kcal per 100 g across 188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hipro by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
10,2 gprotein
3,7 gcarbohydrates
2,4 gfat
170kcal in serving, 200 gram (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 2,4 g 3%
Saturated fat L 1,4 g 7%
Sodium L 212 mg 9%
Total carbohydrates L 3,7 g 1%
Dietary fiber not reported
Total sugars L 3,2 g
Protein L 10,2 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 19%Fat: 28%85kcal / 100 g
  • Protein 53%
  • Carbohydrates 19%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,2 gin the top quarter of dulces y postres (median 5,2 g)
  • Sugars3,2 gin the lowest quarter of dulces y postres (median 19,2 g)
  • Fat2,4 gin the lowest quarter of dulces y postres (median 17 g)
  • Saturated fat1,4 gin the lowest quarter of dulces y postres (median 10 g)
  • Sodium212 mgin the top quarter of dulces y postres (median 80 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Danone
Barcode
8713788123657
Quantity
200 gram
Label serving
200 gram
Category
Mousses de chocolate
Packaging
Plastic,Paper
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, _melk_eiwitten, magere _melk_poeder, cacaopoeder (5%), room (_melk_), emulgator (melkesters van mono - en diglycerides), gelatine, stabilisator (natriumcitraat), aroma, zout (0,15%), magnesiumcitraat, zoetstof (sucralose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaSalt

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High Protein Mousse au chokolat Rewe Beste Wahl 86 10 g 5,8 g 2,2 g
Mousse Proteica Gusto Cioccolato müller 83 10,2 g 3,9 g 2,7 g
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40% Less Fat Chocolate Mousse Asda 105 5,4 g 13 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hipro?

100 g of Hipro has 85 kcal. Serving, 200 gram (200 g): about 170 kcal.

Is Hipro high in protein?

Hipro contains 10,2 g of protein per 100 g (20% of the 50 g Daily Value), or 20,4 g in serving, 200 gram (200 g). About 53% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,2 g).

How many carbs are in Hipro?

Hipro has 3,7 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hipro?

Hipro contains 2,4 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

How much sodium is in Hipro?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de enero de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713788123657. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de enero de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.