Hershey's 49% Dark

Packaged product Dulces y postres Hershey's

Hershey's 49% Dark contains 556 kcal per 100 g. A serving, 18.75 g (18,8 g) provides about 104 kcal.

Roughly 57% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hershey's 49% Dark by Hershey's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
6,3 gprotein
56 gcarbohydrates
36,7 gfat
104kcal in serving, 18.75 g (18,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 36,7 g 47%
Saturated fat L 22 g 110%
Trans fat L 0,2 g
Cholesterol L 9,7 mg 3%
Sodium L 44 mg 2%
Total carbohydrates L 56 g 20%
Dietary fiber not reported
Total sugars L 45,8 g
Added sugars L 42 g 84%
Protein L 6,3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 57%556kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gin the lowest quarter of dulces y postres (median 7,9 g)
  • Sugars45,8 gin the top quarter of dulces y postres (median 28,6 g)
  • Fat36,7 gbelow the median for dulces y postres (median 40 g)
  • Saturated fat22 gbelow the median for dulces y postres (median 24 g)
  • Sodium44 mgin the top quarter of dulces y postres (median 8 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hershey's
Barcode
6942836723576
Quantity
100 g
Label serving
18.75 g
Category
Chocolates oscuros
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Cocoa Solids (32.4%), Cocoa Butter (17.4%), Milk Solids, Emulsifiers (322 (1) 476) and Flavour (Artificial Flavouring Substance - Vanillin)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarManteca de cacaoMilk

Similar products

FoodCaloriesProteinCarbsFat
Chocolat noir Marie Bouvero 556 7 g 39 g 43,5 g
Dark 70% Dark Chocolate Mackie's of Scotland 556 8,3 g 35,9 g 38,9 g
Fondente dark Majani 556 9,7 g 35 g 39 g
Duo sesamo y avellanas Suchard 556 6,7 g 46 g 36 g
Fondente lime zenzero Laica 556 8,5 g 41,3 g 38 g
Chocolate 75% Majani 556 9,7 g 35 g 39 g
Cioccolato maracaibo 75% Majani 556 9,7 g 35 g 39 g
Chocolate negro intenso GutBio 556 11 g 20 g 45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hershey's 49% Dark?

100 g of Hershey's 49% Dark has 556 kcal. Serving, 18.75 g (18,8 g): about 104 kcal.

How much protein is in Hershey's 49% Dark?

Hershey's 49% Dark contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1,2 g in serving, 18.75 g (18,8 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 7,9 g).

How many carbs are in Hershey's 49% Dark?

Hershey's 49% Dark has 56 g of total carbohydrates per 100 g, including 45,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hershey's 49% Dark?

Hershey's 49% Dark contains 36,7 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Hershey's 49% Dark?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de junio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6942836723576. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de junio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.