Hazelnut Cream & Choc

Packaged product Dulces y postres Bahlsen

Hazelnut Cream & Choc contains 544 kcal per 100 g. A serving, 1 10, 100 g (100 g) provides about 544 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Cream & Choc by Bahlsen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
6,7 gprotein
56 gcarbohydrates
32 gfat
544kcal in serving, 1 10, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 32 g 41%
Saturated fat L 19 g 95%
Sodium L 146 mg 6%
Total carbohydrates L 56 g 20%
Dietary fiber L 2,4 g 9%
Total sugars L 35 g
Added sugars L 37 g 74%
Protein L 6,7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%544kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for dulces y postres (median 6 g)
  • Fiber2,4 gbelow the median for dulces y postres (median 2,6 g)
  • Sugars35 gabove the median for dulces y postres (median 33 g)
  • Fat32 gin the top quarter of dulces y postres (median 24,1 g)
  • Saturated fat19 gin the top quarter of dulces y postres (median 11,9 g)
  • Sodium146 mgbelow the median for dulces y postres (median 199 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bahlsen
Barcode
4017100405617
Quantity
100gr
Label serving
1 10 (100 g)
Category
Biscuit (cookie) snack w relleno de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, WHEAT flour, vegetable fats (palm), cocoa butter, cocoa mass, skimmed MILK powder, ground HAZELNUTS (4.4%), whole MILK powder (4.1%), clarified butter (MILK), whey powder product (MILK), glucose syrup, lactose (MILK), flavourings, raising agents: sodium carbonates, diphosphates; salt, emulsifier: lecithins; whole hen's EGG, starch (WHEAT), acid: citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoManteca de cacaoHazelnutJarabe de glucosaSaltAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Cream & Choc?

100 g of Hazelnut Cream & Choc has 544 kcal. Serving, 1 10, 100 g (100 g): about 544 kcal.

How much protein is in Hazelnut Cream & Choc?

Hazelnut Cream & Choc contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 6,7 g in serving, 1 10, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6 g).

How many carbs are in Hazelnut Cream & Choc?

Hazelnut Cream & Choc has 56 g of total carbohydrates per 100 g, including 2,4 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Cream & Choc?

Hazelnut Cream & Choc contains 32 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Hazelnut Cream & Choc?

100 g contains 146 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4017100405617. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.