Hazelnut Cream & Choc
Packaged product Sweets and Desserts Bahlsen
Hazelnut Cream & Choc contains 544 kcal per 100 g. A serving, 1 10, 100 g (100 g) provides about 544 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (498 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 146 mg | 6% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 35 g | |
| Added sugars L | 37 g | 74% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.4 gbelow the median for sweets and desserts (median 2.5 g)
- Sugars35 gabove the median for sweets and desserts (median 32.1 g)
- Fat32 gin the top quarter of sweets and desserts (median 23.9 g)
- Saturated fat19 gin the top quarter of sweets and desserts (median 11.9 g)
- Sodium146 mgbelow the median for sweets and desserts (median 191 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahlsen
- Barcode
- 4017100405617
- Quantity
- 100gr
- Label serving
- 1 10 (100 g)
- Category
- Biscuit (cookie) snack w chocolate filling
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, WHEAT flour, vegetable fats (palm), cocoa butter, cocoa mass, skimmed MILK powder, ground HAZELNUTS (4.4%), whole MILK powder (4.1%), clarified butter (MILK), whey powder product (MILK), glucose syrup, lactose (MILK), flavourings, raising agents: sodium carbonates, diphosphates; salt, emulsifier: lecithins; whole hen's EGG, starch (WHEAT), acid: citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltPalm oilWheat flourGlucose syrupCocoa butterHazelnut
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut Cream & Choc?
100 g of Hazelnut Cream & Choc has 544 kcal. Serving, 1 10, 100 g (100 g): about 544 kcal.
How much protein is in Hazelnut Cream & Choc?
Hazelnut Cream & Choc contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 6.7 g in serving, 1 10, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).
How many carbs are in Hazelnut Cream & Choc?
Hazelnut Cream & Choc has 56 g of total carbohydrates per 100 g, including 2.4 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut Cream & Choc?
Hazelnut Cream & Choc contains 32 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).
How much sodium is in Hazelnut Cream & Choc?
100 g contains 146 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017100405617. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.