Härkis Pyörykkä

Packaged product Dulces y postres beanit

Härkis Pyörykkä contains 184 kcal per 100 g. A serving, 22 g (22 g) provides about 40 kcal.

Roughly 52% of its calories come from fat, with 25% from protein and 22% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 221 kcal per 100 g across 76 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Härkis Pyörykkä by beanit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
11 gprotein
9,7 gcarbohydrates
10 gfat
40kcal in serving, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 10 g 13%
Saturated fat L 0,9 g 5%
Sodium L 440 mg 19%
Total carbohydrates L 9,7 g 4%
Dietary fiber L 6 g 21%
Total sugars L 1,8 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 22%Fat: 52%184kcal / 100 g
  • Protein 25%
  • Carbohydrates 22%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of dulces y postres (median 7,2 g)
  • Fiber6 gin the top quarter of dulces y postres (median 3,7 g)
  • Sugars1,8 gin the lowest quarter of dulces y postres (median 3,2 g)
  • Saturated fat0,9 gbelow the median for dulces y postres (median 2,1 g)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
beanit
Barcode
5430444070058
Quantity
250 g
Label serving
22 g
Category
Pasteles vegetales
Packaging
fi:pahvi
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Härkäpapu 53 % (Suomi), vesi, rypsiöljy, herneproteiini, sipuli, stabilointiaineet (E460, E461), mausteet (sipuli, paprika, maustepippuri, mustapippuri, valkopippuri, valkosipuli), suola 0,8 % (suola, jodi), dekstroosi, muunnettu tärkkelys, väri (sokerikulööri), sipuliuute, kasvikuitu, siirappi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)CebollaSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Härkis Pyörykkä?

100 g of Härkis Pyörykkä has 184 kcal. Serving, 22 g (22 g): about 40 kcal.

Is Härkis Pyörykkä high in protein?

Härkis Pyörykkä contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 2,4 g in serving, 22 g (22 g). About 25% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,2 g).

How many carbs are in Härkis Pyörykkä?

Härkis Pyörykkä has 9,7 g of total carbohydrates per 100 g, including 6 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Härkis Pyörykkä?

Härkis Pyörykkä contains 10 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).

How much sodium is in Härkis Pyörykkä?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de septiembre de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5430444070058. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de septiembre de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.