Gula Vin chaud

Packaged product Frutas Gula

Gula Vin chaud contains 361 kcal per 100 g. A serving, 40 g (40 g) provides about 144 kcal.

Roughly 83% of its calories come from carbohydrates, with 15% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

361kcal per 100 g
1,6 gprotein
72,9 gcarbohydrates
5,8 gfat
144kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 5,8 g 7%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 72,9 g 27%
Dietary fiber L 5,5 g 20%
Total sugars L 60,9 g
Added sugars L 22 g 44%
Protein L 1,6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 83%Fat: 15%361kcal / 100 g
  • Protein 2%
  • Carbohydrates 83%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gabove the median for frutas (median 0,71 g)
  • Fiber5,5 gin the top quarter of frutas (median 1,5 g)
  • Sugars60,9 gin the top quarter of frutas (median 11,9 g)
  • Fat5,8 gin the top quarter of frutas (median 0,12 g)
  • Saturated fat0 gin the lowest quarter of frutas (median 0,028 g)
  • Sodium0 mgin the lowest quarter of frutas (median 23 mg)
  • Protein per 100 kcal0,44 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Gula
Barcode
2000000062753
Quantity
40g
Label serving
40 g
Category
Mélange de noix et fruits séchés
Packaging
fr:sachet-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Stick d'orange (zestes d'orange, sirop de glucose, acide citrique) - cranberry (cranberry, huile de tournesol, sucre) - noisette caramélisée au miel (noisette, sucre, glucose, huile de tournesol, miel, émulsifiants : gomme arabique, lécithine de tournesol) - raisin (raisin, huile de tournesol)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAceite de girasolAzúcarHazelnutCariño.

Similar products

FoodCaloriesProteinCarbsFat
GULA transatlantique GULA 463 7,4 g 56,7 g 22,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gula Vin chaud?

100 g of Gula Vin chaud has 361 kcal. Serving, 40 g (40 g): about 144 kcal.

How much protein is in Gula Vin chaud?

Gula Vin chaud contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 0,64 g in serving, 40 g (40 g). About 2% of its calories come from protein. Compared with other frutas, that is above the median (median 0,71 g).

How many carbs are in Gula Vin chaud?

Gula Vin chaud has 72,9 g of total carbohydrates per 100 g, including 5,5 g of fiber and 60,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gula Vin chaud?

Gula Vin chaud contains 5,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gula Vin chaud?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000062753. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.