Grüne Oliven

Packaged product Verduras Feinkost Dittmann

Grüne Oliven contains 122 kcal per 100 g. A serving, 100 g (100 g) provides about 122 kcal.

Roughly 96% of its calories come from fat, with 4% from protein and 0,7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 153 kcal per 100 g across 176 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grüne Oliven by Feinkost Dittmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
1 gprotein
0,2 gcarbohydrates
11,9 gfat
122kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 11,9 g 15%
Saturated fat L 2 g 10%
Sodium L 1.880 mg 82%
Total carbohydrates L 0,2 g 0,1%
Dietary fiber not reported
Total sugars L 0,1 g
Added sugars L 0 g 0%
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 0,7%Fat: 96%122kcal / 100 g
  • Protein 4%
  • Carbohydrates 0,7%
  • Fat 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for verduras (median 1,3 g)
  • Sugars0,1 gabove the median for verduras (median 0 g)
  • Fat11,9 gin the lowest quarter of verduras (median 15 g)
  • Saturated fat2 gin the lowest quarter of verduras (median 3 g)
  • Sodium1.880 mgin the top quarter of verduras (median 1.400 mg)
  • Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Feinkost Dittmann
Barcode
4002239800006
Quantity
270g
Label serving
100 g
Category
Aceitunas de relleno verde
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grüne Oliven (Oliven, Speisesalz, Säuerungsmittel: Milchsäure), Paprikapaste aus Paprika mit Verdickungsmittel (E401, E412), Festigungsmittel: Calciumchlorid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Stuffed green olives Woolworths 122 0,7 g 0,1 g 13 g
Greek olives M-Classic 123 2 g 2 g 11 g
Olives vertes chili Plaza del sol 121 1,1 g 5,2 g 11,7 g
Aceitunas verdes rellenas de pimiento asado Hacendado 121 1,5 g 0,5 g 11,8 g
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Olive farcie aux poivrons Tramier 119 1,6 g 1,9 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grüne Oliven?

100 g of Grüne Oliven has 122 kcal. Serving, 100 g (100 g): about 122 kcal.

How much protein is in Grüne Oliven?

Grüne Oliven contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other verduras, that is below the median (median 1,3 g).

How many carbs are in Grüne Oliven?

Grüne Oliven has 0,2 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grüne Oliven?

Grüne Oliven contains 11,9 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Grüne Oliven?

100 g contains 1.880 mg of sodium, 82% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002239800006. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.