Ground Cornatur

Packaged product Carne Cornatur

Ground Cornatur contains 94 kcal per 100 g. A serving, 115 g (115 g) provides about 108 kcal.

Roughly 67% of its calories come from protein, with 21% from fat and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in carne on FoodFactly, where the median is 199 kcal per 100 g across 1.806 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ground Cornatur by Cornatur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
14 gprotein
2,5 gcarbohydrates
2 gfat
108kcal in serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 2 g 3%
Saturated fat L 0,5 g 3%
Sodium L 40 mg 2%
Total carbohydrates L 2,5 g 0,9%
Dietary fiber L 5 g 18%
Total sugars L 0,5 g
Added sugars L 0,3 g 0,6%
Protein L 14 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 12%Fat: 21%94kcal / 100 g
  • Protein 67%
  • Carbohydrates 12%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gbelow the median for carne (median 15 g)
  • Fiber5 gabove the median for carne (median 4,4 g)
  • Sugars0,5 gin the lowest quarter of carne (median 1,3 g)
  • Fat2 gin the lowest quarter of carne (median 9,1 g)
  • Saturated fat0,5 gin the lowest quarter of carne (median 1,1 g)
  • Sodium40 mgin the lowest quarter of carne (median 520 mg)
  • Protein per 100 kcal14,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Cornatur
Barcode
7610745672238
Quantity
230 g
Label serving
115 g
Category
Analógicas de carne
Packaging
Cardboard,fr:barquette-plastique
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Quorn mushroom product 94% (osav # 300332), powdered egg white (free-range egg), barley malt extract, firming: e 263 and e 509, caramelized sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Cornatur?

100 g of Ground Cornatur has 94 kcal. Serving, 115 g (115 g): about 108 kcal.

Is Ground Cornatur high in protein?

Ground Cornatur contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 16,1 g in serving, 115 g (115 g). About 67% of its calories come from protein. Compared with other carne, that is below the median (median 15 g).

How many carbs are in Ground Cornatur?

Ground Cornatur has 2,5 g of total carbohydrates per 100 g, including 5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Cornatur?

Ground Cornatur contains 2 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Ground Cornatur?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610745672238. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.