Grilled Vegetables

Packaged product Verduras Coles Kitchen

Grilled Vegetables contains 61 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 77 kcal.

Roughly 48% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

61kcal per 100 g
1,4 gprotein
5,8 gcarbohydrates
3 gfat
77kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,2 kcal
Total fat L 3 g 4%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 5,8 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 1,4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 41%Fat: 48%61kcal / 100 g
  • Protein 10%
  • Carbohydrates 41%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gbelow the median for verduras (median 2,5 g)
  • Fat3 gbelow the median for verduras (median 5,4 g)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles Kitchen
Barcode
0931064544287
Label serving
1 portion (125 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Thai Style Salad Kit Woolworths 61 1,7 g 6,6 g 2,5 g
New Potatoes Happy Shopper 61 2,2 g 12 g 0 g
Tuscan Crimini Mushrooms Raley's 61 3,5 g 8,8 g 1,8 g
Sliced Potatoes Clover Valley 61 1,2 g 13,3 g 0 g
Grilled Piquillo Peppers Roland 61 0 g 6,1 g 3 g
Cabbage and carrots Coop 61 3 g 9,2 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grilled Vegetables?

100 g of Grilled Vegetables has 61 kcal. Serving, 1 portion, 125 g (125 g): about 77 kcal.

How much protein is in Grilled Vegetables?

Grilled Vegetables contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 1,8 g in serving, 1 portion, 125 g (125 g). About 10% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Grilled Vegetables?

Grilled Vegetables has 5,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grilled Vegetables?

Grilled Vegetables contains 3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0931064544287. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.