Gressins salés

Packaged product Pan y productos horneados Ferro

Gressins salés contains 467 kcal per 100 g. A serving, 30 g (30 g) provides about 140 kcal.

Roughly 55% of its calories come from carbohydrates, with 34% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 420 kcal per 100 g across 1.568 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gressins salés by Ferro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
12,5 gprotein
64,3 gcarbohydrates
17,8 gfat
140kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 17,8 g 23%
Saturated fat L 7,1 g 36%
Sodium L 800 mg 35%
Total carbohydrates L 64,3 g 23%
Dietary fiber L 3,6 g 13%
Total sugars L 3,5 g
Added sugars L 0 g 0%
Protein L 12,5 g 25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 55%Fat: 34%467kcal / 100 g
  • Protein 11%
  • Carbohydrates 55%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gin the top quarter of pan y productos horneados (median 11 g)
  • Fiber3,6 gbelow the median for pan y productos horneados (median 3,8 g)
  • Sugars3,5 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Fat17,8 gin the top quarter of pan y productos horneados (median 11 g)
  • Saturated fat7,1 gin the top quarter of pan y productos horneados (median 1,9 g)
  • Sodium800 mgabove the median for pan y productos horneados (median 788 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ferro
Barcode
5201878187014
Quantity
125 g
Label serving
30 g
Category
Pistas de pan
Packaging
Plastic,bag,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, huile végétale, sel, levure naturelle, extrait de _malt_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoSaltLevadura

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Italian breadsticks with olive oil Trader Joe's 467 13,3 g 73,3 g 13,3 g
Sesame Breadsticks Asda 467 14 g 59 g 18 g
Panetti Classici Coop 467 12 g 63,3 g 17,7 g
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Olive Oil Grissini Di Bruno Bros. 467 13,3 g 66,7 g 13,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gressins salés?

100 g of Gressins salés has 467 kcal. Serving, 30 g (30 g): about 140 kcal.

Is Gressins salés high in protein?

Gressins salés contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 3,8 g in serving, 30 g (30 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 11 g).

How many carbs are in Gressins salés?

Gressins salés has 64,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gressins salés?

Gressins salés contains 17,8 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

How much sodium is in Gressins salés?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201878187014. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.