granola choco & nuts

Packaged product Dulces y postres Kellogg's Extra

Granola choco & nuts contains 484 kcal per 100 g. A serving, 100 g (100 g) provides about 484 kcal.

Roughly 49% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (455 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

granola choco & nuts by Kellogg's Extra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
8,3 gprotein
58 gcarbohydrates
23 gfat
484kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 23 g 29%
Saturated fat L 9,5 g 48%
Sodium L 268 mg 12%
Total carbohydrates L 58 g 21%
Dietary fiber L 6 g 21%
Total sugars L 24 g
Added sugars L 20,9 g 42%
Protein L 8,3 g 17%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 49%Fat: 44%484kcal / 100 g
  • Protein 7%
  • Carbohydrates 49%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Fiber6 gbelow the median for dulces y postres (median 7 g)
  • Sugars24 gin the top quarter of dulces y postres (median 20,2 g)
  • Fat23 gin the top quarter of dulces y postres (median 18,6 g)
  • Saturated fat9,5 gin the top quarter of dulces y postres (median 4,8 g)
  • Sodium268 mgin the top quarter of dulces y postres (median 120 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Kellogg's Extra
Barcode
5059319020709
Quantity
450 g
Label serving
100 g
Category
Grupos de cereales con chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollkornhafer (48%), Zucker, zertifiziert nachhaltiges Palmöl, Schokoladenstücke (11%) (Zucker, Kakaomasse, Kakaobutter, pflanzliche Fette {zertifiziert nachhaltiges Palm, Shea) in veränderlichen Gewichtsanteilen, Milchfett, Emulgator (Sojalecithine}). Weizenmehl, Haselnüsse (3%), Salz, Melasse, getrocknete Kokosnuss, Gerstenmalz. Allergene Zutaten sind fettgedruckt. Kann enthalten: Gluten anderer Getreidesorten, andere Schalenfrüchte.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosAzúcarAceite de palmaHarina de trigoHazelnutSaltManteca de cacao

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CRUNCHY Chocolat Noisettes Celnat 483 9,6 g 56 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in granola choco & nuts?

100 g of granola choco & nuts has 484 kcal. Serving, 100 g (100 g): about 484 kcal.

How much protein is in granola choco & nuts?

Granola choco & nuts contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 8,3 g in serving, 100 g (100 g). About 7% of its calories come from protein.

How many carbs are in granola choco & nuts?

Granola choco & nuts has 58 g of total carbohydrates per 100 g, including 6 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in granola choco & nuts?

Granola choco & nuts contains 23 g of fat per 100 g, of which 9,5 g is saturated (48% of the Daily Value).

How much sodium is in granola choco & nuts?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059319020709. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.