Goldfish

Packaged product Snacks Kambly

Goldfish contains 430 kcal per 100 g. A serving, 100 g (100 g) provides about 430 kcal.

Roughly 65% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 480 kcal per 100 g across 1.828 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Goldfish by Kambly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
430kcal per 100 g
10 gprotein
69 gcarbohydrates
12 gfat
430kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 12 g 15%
Saturated fat L 10 g 50%
Sodium L 1.298 mg 56%
Total carbohydrates L 69 g 25%
Dietary fiber L 3,2 g 11%
Total sugars L 3,1 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 65%Fat: 25%430kcal / 100 g
  • Protein 9%
  • Carbohydrates 65%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for snacks (median 8,8 g)
  • Fiber3,2 gbelow the median for snacks (median 3,8 g)
  • Sugars3,1 gabove the median for snacks (median 2,4 g)
  • Fat12 gin the lowest quarter of snacks (median 23 g)
  • Saturated fat10 gin the top quarter of snacks (median 3 g)
  • Sodium1.298 mgin the top quarter of snacks (median 720 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kambly
Barcode
7614800225643
Quantity
160g
Label serving
100 g
Category
Salty snacks
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jojito Stick Aspil 430 6,4 g 72 g 13 g
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Little sticks La Mole 430 10 g 71 g 12 g
Tempeh chips Nutrish 430 21 g 35 g 23 g
Totis MEGA CRUNCH INTENSOS La costeña 430 7 g 62 g 17 g
Si e No mais bio fiorentini 430 6 g 75 g 11 g
Scrocchi Laurieri 430 10 g 69 g 13 g
Focaccine avec olives noires Delitaly 431 11 g 66,9 g 12,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Goldfish?

100 g of Goldfish has 430 kcal. Serving, 100 g (100 g): about 430 kcal.

Is Goldfish high in protein?

Goldfish contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 9% of its calories come from protein. Compared with other snacks, that is above the median (median 8,8 g).

How many carbs are in Goldfish?

Goldfish has 69 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Goldfish?

Goldfish contains 12 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Goldfish?

100 g contains 1.298 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7614800225643. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.