gocciole

Packaged product Dulces y postres Pavesi

Gocciole contains 493 kcal per 100 g. A serving, 12 g, 1 biscuit (12 g) provides about 59 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

gocciole by Pavesi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
493kcal per 100 g
7,2 gprotein
59 gcarbohydrates
24 gfat
59kcal in serving, 12 g, 1 biscuit (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 493 kcal
Total fat L 24 g 31%
Saturated fat L 9,5 g 48%
Sodium L 160 mg 7%
Total carbohydrates L 59 g 21%
Dietary fiber L 6 g 21%
Total sugars L 22,5 g
Added sugars L 12,1 g 24%
Protein L 7,2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%493kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gabove the median for dulces y postres (median 6,5 g)
  • Fiber6 gin the top quarter of dulces y postres (median 3,4 g)
  • Sugars22,5 gin the lowest quarter of dulces y postres (median 31 g)
  • Fat24 gabove the median for dulces y postres (median 23,3 g)
  • Saturated fat9,5 gbelow the median for dulces y postres (median 12 g)
  • Sodium160 mgbelow the median for dulces y postres (median 200 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pavesi
Barcode
8013355501230
Quantity
320g
Label serving
12 g (1 biscuit)
Category
Galletas de chocolate
Packaging
recycle,recycle in paper bin
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

D 0 A CIOCCOLATO con FONDENTE & Gocciole السيد SENZA OLIO DI PALMA HHO Schw Bel FINZ Blutor fruchti Lem Vitam terschiede esteht in Die ti COCO 語

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolButterJarabe de glucosaSaltAzúcarManteca de cacao

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American Cookies - Classic Taste on America 493 7 g 58 g 25 g
maxi cookie cacahuètes caramel chocolat au lait Flavie's & Co 493 6,8 g 62 g 24 g
Chewy Caramel Arnott's TimTam 493 4,2 g 64,9 g 23,6 g
Biscuits au chocolat Denner 493 7,3 g 68 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in gocciole?

100 g of gocciole has 493 kcal. Serving, 12 g, 1 biscuit (12 g): about 59 kcal.

How much protein is in gocciole?

Gocciole contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 0,86 g in serving, 12 g, 1 biscuit (12 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,5 g).

How many carbs are in gocciole?

Gocciole has 59 g of total carbohydrates per 100 g, including 6 g of fiber and 22,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in gocciole?

Gocciole contains 24 g of fat per 100 g, of which 9,5 g is saturated (48% of the Daily Value).

How much sodium is in gocciole?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8013355501230. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.