Ginger nuts

Packaged product Dulces y postres Aldi

Ginger nuts contains 464 kcal per 100 g. A serving, 12 g (12 g) provides about 56 kcal.

Roughly 62% of its calories come from carbohydrates, with 33% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ginger nuts by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
5,6 gprotein
71 gcarbohydrates
17 gfat
56kcal in serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17 g 22%
Saturated fat L 7,8 g 39%
Sodium L 188 mg 8%
Total carbohydrates L 71 g 26%
Dietary fiber not reported
Total sugars L 28 g
Added sugars L 22,5 g 45%
Protein L 5,6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 62%Fat: 33%464kcal / 100 g
  • Protein 5%
  • Carbohydrates 62%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for dulces y postres (median 5,6 g)
  • Sugars28 gbelow the median for dulces y postres (median 31,3 g)
  • Fat17 gbelow the median for dulces y postres (median 20 g)
  • Saturated fat7,8 gbelow the median for dulces y postres (median 8,3 g)
  • Sodium188 mgbelow the median for dulces y postres (median 286 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600107950
Quantity
300g
Label serving
12 g
Category
Bizcochos
Packaging
en:mixed-plastic-packet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour (wheat flour, caldium carbonate, iron, niadn, thiamin), sugar, palm oil, invert sugar syrup, raising agents: ammonium carbonates, sodium carbonates, diphosphates, ground ginger, salt, flavouring,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarAceite de palmaSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger nuts?

100 g of Ginger nuts has 464 kcal. Serving, 12 g (12 g): about 56 kcal.

How much protein is in Ginger nuts?

Ginger nuts contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 0,67 g in serving, 12 g (12 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Ginger nuts?

Ginger nuts has 71 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ginger nuts?

Ginger nuts contains 17 g of fat per 100 g, of which 7,8 g is saturated (39% of the Daily Value).

How much sodium is in Ginger nuts?

100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600107950. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.