Ghana 72%
Packaged product Dulces y postres Excelsior
Ghana 72% contains 534 kcal per 100 g.
Roughly 67% of its calories come from fat, with 25% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 23,5 g | 118% |
| Sodium L | 8 mg | 0,3% |
| Total carbohydrates L | 32,2 g | 12% |
| Dietary fiber L | 12,8 g | 46% |
| Total sugars L | 26,7 g | |
| Protein L | 9,6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 25%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gin the top quarter of dulces y postres (median 7,9 g)
- Fiber12,8 gin the top quarter of dulces y postres (median 9,4 g)
- Sugars26,7 gbelow the median for dulces y postres (median 28,6 g)
- Fat38 gbelow the median for dulces y postres (median 40 g)
- Saturated fat23,5 gbelow the median for dulces y postres (median 24 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Excelsior
- Barcode
- 20264765
- Category
- Chocolates oscuros
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat fondant negro Alteza | 534 | 5,5 g | 52 g | 32 g |
| Chocolat noir 72% cacao Cémoi | 534 | 10,5 g | 33 g | 37 g |
| L’atelier chocolat biscuit & caramel aux amandes Nestlé | 534 | 8,1 g | 49,9 g | 31,9 g |
| Tablette de chocolat 75% de cacao,thé earl grey Grain de Sail | 534 | 7 g | 38 g | 37 g |
| Zartbitter Lindt | 534 | 6,5 g | 51 g | 32 g |
| Chocolate negro SuperSol | 534 | 5,5 g | 52 g | 32 g |
| Extra dark chocolate Dr. Oetker | 534 | 8,8 g | 34 g | 37 g |
| Dark Chocolate 47% Karl Fazer | 534 | 4,4 g | 51 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ghana 72%?
100 g of Ghana 72% has 534 kcal.
How much protein is in Ghana 72%?
Ghana 72% contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,9 g).
How many carbs are in Ghana 72%?
Ghana 72% has 32,2 g of total carbohydrates per 100 g, including 12,8 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ghana 72%?
Ghana 72% contains 38 g of fat per 100 g, of which 23,5 g is saturated (118% of the Daily Value).
How much sodium is in Ghana 72%?
100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20264765. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.