Garlic Flatbread

Packaged product Pan y productos horneados Loyd Grossman

Garlic Flatbread contains 298 kcal per 100 g. A serving, 1 portion, 110 g (110 g) provides about 328 kcal.

Roughly 68% of its calories come from carbohydrates, with 20% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

298kcal per 100 g
8,6 gprotein
49,8 gcarbohydrates
6,4 gfat
328kcal in serving, 1 portion, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 6,4 g 8%
Saturated fat L 0,82 g 4%
Sodium L 0,86 mg 0%
Total carbohydrates L 49,8 g 18%
Dietary fiber L 3,2 g 11%
Total sugars L 2,8 g
Protein L 8,6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 68%Fat: 20%298kcal / 100 g
  • Protein 12%
  • Carbohydrates 68%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gabove the median for pan y productos horneados (median 8 g)
  • Fiber3,2 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars2,8 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat6,4 gbelow the median for pan y productos horneados (median 7 g)
  • Saturated fat0,82 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium0,86 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loyd Grossman
Barcode
5000354922015
Label serving
1 portion (110 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Take & Bake Seeded Sourdough Rolls La Brea Bakery 298 8,8 g 54,4 g 0 g
Flour tortillas GORDAS 298 7 g 52,6 g 5,3 g
Pain Pauline Whole Wheat Artisan Bread Trader Joe's 298 8,8 g 63,2 g 1,8 g
Kaiser Roll Member's Mark 298 10,5 g 57,9 g 3,5 g
Homestyle Flour Tortillas La Rosa 298 8,8 g 52,6 g 6,1 g
Garlic Bread Whole Foods Market 298 7 g 35,1 g 15,8 g
Flour Tortillas Flour Tortillas 298 7 g 47,4 g 8,8 g
Multigrain artisan bread Nature's Promise 298 12,3 g 47,4 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic Flatbread?

100 g of Garlic Flatbread has 298 kcal. Serving, 1 portion, 110 g (110 g): about 328 kcal.

How much protein is in Garlic Flatbread?

Garlic Flatbread contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 9,5 g in serving, 1 portion, 110 g (110 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Garlic Flatbread?

Garlic Flatbread has 49,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Flatbread?

Garlic Flatbread contains 6,4 g of fat per 100 g, of which 0,82 g is saturated (4% of the Daily Value).

How much sodium is in Garlic Flatbread?

100 g contains 0,86 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000354922015. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.