Garlic cream pork chop

Packaged product Dairy and Eggs Factor75

Garlic cream pork chop contains 185 kcal per 100 g. A serving, 346.0 g (346 g) provides about 640 kcal.

Roughly 66% of its calories come from fat, with 26% from protein and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

185kcal per 100 g
11,6 gprotein
3,8 gcarbohydrates
13,3 gfat
640kcal in serving, 346.0 g (346 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 13,3 g 17%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 3,8 g 1%
Dietary fiber L 0,87 g 3%
Total sugars L 1,7 g
Protein L 11,6 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 8%Fat: 66%185kcal / 100 g
  • Protein 26%
  • Carbohydrates 8%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,6 gabove the median for dairy and eggs (median 8 g)
  • Fiber0,87 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars1,7 gbelow the median for dairy and eggs (median 3,9 g)
  • Fat13,3 gabove the median for dairy and eggs (median 10 g)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Factor75
Barcode
7500943202417
Label serving
346.0 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic cream pork chop?

100 g of Garlic cream pork chop has 185 kcal. Serving, 346.0 g (346 g): about 640 kcal.

Is Garlic cream pork chop high in protein?

Garlic cream pork chop contains 11,6 g of protein per 100 g (23% of the 50 g Daily Value), or 40 g in serving, 346.0 g (346 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Garlic cream pork chop?

Garlic cream pork chop has 3,8 g of total carbohydrates per 100 g, including 0,87 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic cream pork chop?

Garlic cream pork chop contains 13,3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7500943202417. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.