Fusilli
Packaged product Otros alimentos Armando
Fusilli contains 343 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 429 kcal.
Roughly 80% of its calories come from carbohydrates, with 16% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 1,5 g | 2% |
| Saturated fat L | 0,4 g | 2% |
| Sodium L | 9,6 mg | 0,4% |
| Total carbohydrates L | 66,6 g | 24% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 0,96 g | |
| Protein L | 13,2 g | 26% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 80%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,2 gabove the median for otros alimentos (median 7,2 g)
- Fiber3,1 gabove the median for otros alimentos (median 1,8 g)
- Sugars0,96 gbelow the median for otros alimentos (median 3,6 g)
- Fat1,5 gbelow the median for otros alimentos (median 6,1 g)
- Saturated fat0,4 gbelow the median for otros alimentos (median 2,1 g)
- Sodium9,6 mgin the lowest quarter of otros alimentos (median 241 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Armando
- Barcode
- 8005709404601
- Label serving
- 1 portion (125 g)
- Category
- Otros alimentos
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avena en Hojuelas Instantánea Medalla de Oro | 343 | 12,5 g | 56,2 g | 7,6 g |
| Spaghetti Armando | 343 | 13,2 g | 66,6 g | 1,5 g |
| Clear whey isolate Bulk | 343 | 80 g | 4,4 g | 0,8 g |
| Snakes THE NATURAL CONFECTIONERY CO. | 343 | 4 g | 79,9 g | 4 g |
| Rigatoni Armando | 343 | 13,2 g | 66,6 g | 1,5 g |
| Snakes The Natural Confectionery Co. | 343 | 4 g | 79,6 g | 4 g |
| Pâtisserie Maison : Tourte-Millefeuille Migros | 343 | 4 g | 50 g | 14 g |
| Snakes The Natural Confectionery Co. | 343 | 4 g | 79,6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli?
100 g of Fusilli has 343 kcal. Serving, 1 portion, 125 g (125 g): about 429 kcal.
Is Fusilli high in protein?
Fusilli contains 13,2 g of protein per 100 g (26% of the 50 g Daily Value), or 16,5 g in serving, 1 portion, 125 g (125 g). About 16% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 7,2 g).
How many carbs are in Fusilli?
Fusilli has 66,6 g of total carbohydrates per 100 g, including 3,1 g of fiber and 0,96 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli?
Fusilli contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).
How much sodium is in Fusilli?
100 g contains 9,6 mg of sodium, 0,4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005709404601. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.