Fromage blanc

Packaged product Dulces y postres Beillevaire

Fromage blanc contains 105 kcal per 100 g.

Roughly 60% of its calories come from fat, with 26% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 76 kcal per 100 g across 487 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage blanc by Beillevaire, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
6,8 gprotein
3,8 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 7 g 9%
Saturated fat L 5,2 g 26%
Sodium L 40 mg 2%
Total carbohydrates L 3,8 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3,6 g
Added sugars L 0 g 0%
Protein L 6,8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 14%Fat: 60%105kcal / 100 g
  • Protein 26%
  • Carbohydrates 14%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gbelow the median for dulces y postres (median 7,2 g)
  • Sugars3,6 gbelow the median for dulces y postres (median 3,9 g)
  • Fat7 gin the top quarter of dulces y postres (median 3,2 g)
  • Saturated fat5,2 gin the top quarter of dulces y postres (median 2,2 g)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beillevaire
Barcode
3483130043685
Category
desdeages-blancs-natures
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait écrémé, pasteurisé, crème pasteurisée, ferments lactiques, présure (animale). Lait d'origine FRANCE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCrema

Similar products

FoodCaloriesProteinCarbsFat
Fromage blanc GAEC Cherel 105 6,8 g 3,8 g 7 g
Fromage blanc Beillevaire 105 6,8 g 3,8 g 7 g
Bio quark Naturaplan 105 10 g 4 g 5,4 g
Fromage blanc de brebis nature Auchan 106 5,8 g 5 g 7 g
Fromage blanc au lait de Brebis Carrefour 106 5,8 g 5 g 7 g
fromage blanc velouté cadino 107 5,7 g 3,9 g 7,6 g
Fromage Blanc Leader Price 107 5,7 g 3,9 g 7,6 g
Quark Séré Milbona 107 9,6 g 4,3 g 5,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage blanc?

100 g of Fromage blanc has 105 kcal.

How much protein is in Fromage blanc?

Fromage blanc contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value). About 26% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,2 g).

How many carbs are in Fromage blanc?

Fromage blanc has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage blanc?

Fromage blanc contains 7 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

How much sodium is in Fromage blanc?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3483130043685. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.