Fromage Au Chèvre

Packaged product Dairy and Eggs Maredsous

Fromage Au Chèvre contains 245 kcal per 100 g.

Roughly 75% of its calories come from fat, with 18% from protein and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 338 kcal per 100 g across 49 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage Au Chèvre by Maredsous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
245kcal per 100 g
11 gprotein
4 gcarbohydrates
20,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 20,5 g 26%
Saturated fat L 13,5 g 68%
Sodium L 920 mg 40%
Total carbohydrates L 4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 7%Fat: 75%245kcal / 100 g
  • Protein 18%
  • Carbohydrates 7%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for dairy and eggs (median 11,5 g)
  • Sugars4 gin the top quarter of dairy and eggs (median 1 g)
  • Fat20,5 gin the lowest quarter of dairy and eggs (median 30 g)
  • Saturated fat13,5 gin the lowest quarter of dairy and eggs (median 21 g)
  • Sodium920 mgin the top quarter of dairy and eggs (median 520 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maredsous
Barcode
3073781017243
Quantity
200 g
Category
Quesos de crema doble
Packaging
Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, _fromages_ au _lait_ de vache, _crème_, _fromage_ de chèvre 10%, _beurre_, _lait_ écrémé en poudre, protéines de _lait_, sels de fonte : phosphates de sodium, polyphosphates, acide citrique ; arôme naturel, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaButterSalt

Similar products

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Filona Nature Coop 246 6,2 g 3,5 g 23 g
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Double Crème Maredsous 239 11,5 g 6,5 g 18,5 g
Fromage frais Aha 263 8,5 g 3,2 g 24 g
Cream Cheese Spread with Chives & Onion WinCo Foods 267 3,2 g 3,2 g 25,8 g
Garden Vegetable Cream Cheese Spread with Other Natural Flavor Happy Farms 267 3,3 g 3,3 g 26,7 g
Queso crema reducido en Grasa Philadeplhia 216 8,2 g 3,8 g 18,7 g
Double cream cheese Bahcivan 204 12 g 3 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage Au Chèvre?

100 g of Fromage Au Chèvre has 245 kcal.

Is Fromage Au Chèvre high in protein?

Fromage Au Chèvre contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 11,5 g).

How many carbs are in Fromage Au Chèvre?

Fromage Au Chèvre has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage Au Chèvre?

Fromage Au Chèvre contains 20,5 g of fat per 100 g, of which 13,5 g is saturated (68% of the Daily Value).

How much sodium is in Fromage Au Chèvre?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3073781017243. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.