Frites à la patate douce

Packaged product Dulces y postres Picard

Frites à la patate douce contains 143 kcal per 100 g. A serving, 50 g (50 g) provides about 72 kcal.

Roughly 56% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (156 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Frites à la patate douce by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
1,2 gprotein
19 gcarbohydrates
6,1 gfat
72kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 6,1 g 8%
Saturated fat L 0,5 g 3%
Sodium L 126 mg 5%
Total carbohydrates L 19 g 7%
Dietary fiber L 3,6 g 13%
Total sugars L 8,1 g
Added sugars L 0 g 0%
Protein L 1,2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 56%Fat: 40%143kcal / 100 g
  • Protein 4%
  • Carbohydrates 56%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars8,1 gin the lowest quarter of dulces y postres (median 10 g)
  • Saturated fat0,5 gin the lowest quarter of dulces y postres (median 0,63 g)
  • Sodium126 mgbelow the median for dulces y postres (median 132 mg)
  • Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160509355
Quantity
500g
Label serving
50 g
Category
Dulces papas fritas
Packaging
frozen
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sweet potato 80%, breading 12% (processed potato starch, rice flour, tapioca dextrose, salt, baking powders: diphosphates and sodium carbonates, colouring: paprika extract, stabilizer: xanthan gum), rapeseed oil,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltAceite violado (canla)Aceite de girasol

Similar products

FoodCaloriesProteinCarbsFat
Frites de patate douce Mcennedy 142 1,9 g 16,5 g 6,8 g
Frites de patate douce Casino 142 2,1 g 16 g 6,9 g
Süsskartoffelpommes REWE 142 1,9 g 16,5 g 6,8 g
Sweet Potato Fries Lidl 141 1,7 g 21 g 4,7 g
Süsskartoffel-Pommes Globus 140 2 g 20 g 5 g
Süßkartoffel Pommes Le Gusto 140 2,2 g 17,3 g 6,1 g
Les fritesPATATE DOUCE Auchan 140 1,8 g 19 g 5,6 g
Süßkartoffel-Pommes Speisezeit 140 2 g 20 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frites à la patate douce?

100 g of Frites à la patate douce has 143 kcal. Serving, 50 g (50 g): about 72 kcal.

How much protein is in Frites à la patate douce?

Frites à la patate douce contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 0,6 g in serving, 50 g (50 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 2 g).

How many carbs are in Frites à la patate douce?

Frites à la patate douce has 19 g of total carbohydrates per 100 g, including 3,6 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frites à la patate douce?

Frites à la patate douce contains 6,1 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Frites à la patate douce?

100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160509355. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.