Frites à la patate douce

Packaged product Sweets og Desserter Picard

Frites à la patate douce contains 143 kcal per 100 g. A serving, 50 g (50 g) provides about 72 kcal.

Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (156 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Frites à la patate douce by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
1,2 gprotein
19 gcarbohydrates
6,1 gfat
72kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 6,1 g 8 %
Saturated fat L 0,5 g 3 %
Sodium L 126 mg 5 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 3,6 g 13 %
Total sugars L 8,1 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 40 %143kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars8,1 gin the lowest quarter of sweets og desserter (median 10 g)
  • Saturated fat0,5 gin the lowest quarter of sweets og desserter (median 0,63 g)
  • Sodium126 mgbelow the median for sweets og desserter (median 132 mg)
  • Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160509355
Quantity
500g
Label serving
50 g
Category
Batater, søde kartofler
Packaging
frozen
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sweet potato 80%, breading 12% (processed potato starch, rice flour, tapioca dextrose, salt, baking powders: diphosphates and sodium carbonates, colouring: paprika extract, stabilizer: xanthan gum), rapeseed oil,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSaltRapsfrøolieSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Frites de patate douce Mcennedy 142 1,9 g 16,5 g 6,8 g
Frites de patate douce Casino 142 2,1 g 16 g 6,9 g
Süsskartoffelpommes REWE 142 1,9 g 16,5 g 6,8 g
Sweet Potato Fries Lidl 141 1,7 g 21 g 4,7 g
Süsskartoffel-Pommes Globus 140 2 g 20 g 5 g
Süßkartoffel Pommes Le Gusto 140 2,2 g 17,3 g 6,1 g
Les fritesPATATE DOUCE Auchan 140 1,8 g 19 g 5,6 g
Süßkartoffel-Pommes Speisezeit 140 2 g 20 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frites à la patate douce?

100 g of Frites à la patate douce has 143 kcal. Serving, 50 g (50 g): about 72 kcal.

How much protein is in Frites à la patate douce?

Frites à la patate douce contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,6 g in serving, 50 g (50 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2 g).

How many carbs are in Frites à la patate douce?

Frites à la patate douce has 19 g of total carbohydrates per 100 g, including 3,6 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frites à la patate douce?

Frites à la patate douce contains 6,1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Frites à la patate douce?

100 g contains 126 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160509355. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.