Fresh udon
Packaged product Bebidas Samlip
Fresh udon contains 135 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 270 kcal.
Roughly 85% of its calories come from carbohydrates, with 9% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in bebidas on FoodFactly, where the median is 152 kcal per 100 g across 120 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,15 g | 0,8% |
| Sodium L | 47 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 2,5 g | 9% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 85%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of bebidas (median 4,8 g)
- Fiber2,5 gabove the median for bebidas (median 2,4 g)
- Sugars1 gabove the median for bebidas (median 0,9 g)
- Fat1 gabove the median for bebidas (median 0,73 g)
- Saturated fat0,15 gabove the median for bebidas (median 0,1 g)
- Sodium47 mgin the lowest quarter of bebidas (median 184 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, WHEAT flour, thickener: modified tapioca starch, refined salt, acidity regulators: E575, E350, E325, E270, E260, E296.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Udon Noodles Delicious kitchen | 135 | 3,5 g | 31 g | 0,25 g |
| Sanuki-Style Udon THL Gourmet Foods Inc. | 136 | 3,6 g | 29,2 g | 1,2 g |
| Nissin Frozen Sanuki Udon - Nissin - Nissin - Nissin NISSIN | 136 | 3,3 g | 29,4 g | 0,56 g |
| Udon Noodles Pam's | 133 | 3,8 g | 27 g | 0,6 g |
| Udon-Nudeln, vorgekocht Orient Gourmet | 137 | 4,9 g | 28 g | 0,5 g |
| Nouilles udon pour wok Suzi Wan 400 g Suzi Wan | 138 | 5,1 g | 28 g | 0,5 g |
| bio Udon Nudeln just Taste | 132 | 4,2 g | 27,5 g | 0,6 g |
| Udon Noodles Morrisons | 131 | 5,3 g | 26,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fresh udon?
100 g of Fresh udon has 135 kcal. Serving, 1 portion, 200 g (200 g): about 270 kcal.
How much protein is in Fresh udon?
Fresh udon contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 6 g in serving, 1 portion, 200 g (200 g). About 9% of its calories come from protein. Compared with other bebidas, that is in the lowest quarter (median 4,8 g).
How many carbs are in Fresh udon?
Fresh udon has 30 g of total carbohydrates per 100 g, including 2,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fresh udon?
Fresh udon contains 1 g of fat per 100 g, of which 0,15 g is saturated (0,8% of the Daily Value).
How much sodium is in Fresh udon?
100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801068360226. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.