Fragrantini

Packaged product Pan y productos horneados Antonio Fiore

Fragrantini contains 352 kcal per 100 g. A serving, 100 g (100 g) provides about 352 kcal.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fragrantini by Antonio Fiore, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
7,1 gprotein
50 gcarbohydrates
12 gfat
352kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 12 g 15%
Saturated fat L 1,6 g 8%
Sodium L 720 mg 31%
Total carbohydrates L 50 g 18%
Dietary fiber L 1,4 g 5%
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 7,1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 32%352kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gin the lowest quarter of pan y productos horneados (median 8,9 g)
  • Fiber1,4 gin the lowest quarter of pan y productos horneados (median 3,3 g)
  • Sugars1,1 gin the lowest quarter of pan y productos horneados (median 3,1 g)
  • Fat12 gin the top quarter of pan y productos horneados (median 3,6 g)
  • Saturated fat1,6 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Sodium720 mgin the top quarter of pan y productos horneados (median 467 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Antonio Fiore
Barcode
8026972005357
Quantity
80 g
Label serving
100 g
Category
Panes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di cereali (FRUMENTO), vino bianco, olio extra vergine di oliva (10%), oli vegetali (girasole, palma, mais, soia, ecc.), lievito madre 2% (contiene FRUMENTO), sale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de olivaSaltAceite de palma

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Mini Bauern Schüttelbrot, Traditionell Mit Kümmel ... Fritz & Felix 352 9,2 g 72,4 g 1,7 g
Preparato per biscotti e crostate Il pane di Anna 352 2,5 g 84 g 0,6 g
Piadina di farro Naturasì 352 11 g 49 g 11 g
Sfoglie integrali Specialità Pugliesi 352 9,6 g 73 g 1 g
Frisella integrali Specialità Pugliesi 352 9,6 g 73 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fragrantini?

100 g of Fragrantini has 352 kcal. Serving, 100 g (100 g): about 352 kcal.

How much protein is in Fragrantini?

Fragrantini contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 7,1 g in serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).

How many carbs are in Fragrantini?

Fragrantini has 50 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fragrantini?

Fragrantini contains 12 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Fragrantini?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8026972005357. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Source description: "FRAGRANTINI". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.