กล้วยตากเคลือบครีมสตอเบอรี่

Packaged product Frutas บานาน่าโซไซตี้

กล้วยตากเคลือบครีมสตอเบอรี่ contains 440 kcal per 100 g. A serving, 25 g (25 g) provides about 110 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 512 kcal per 100 g across 317 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

กล้วยตากเคลือบครีมสตอเบอรี่ by บานาน่าโซไซตี้, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
4 gprotein
68 gcarbohydrates
18 gfat
110kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 18 g 23%
Saturated fat L 16 g 80%
Sodium L 20,3 mg 0,9%
Total carbohydrates L 68 g 25%
Dietary fiber L 8 g 29%
Total sugars L 52 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 36%440kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of frutas (median 2,1 g)
  • Fiber8 gin the top quarter of frutas (median 4,2 g)
  • Sugars52 gin the top quarter of frutas (median 18 g)
  • Fat18 gin the lowest quarter of frutas (median 27,1 g)
  • Saturated fat16 gbelow the median for frutas (median 23 g)
  • Sodium20,3 mgabove the median for frutas (median 6 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
บานาน่าโซไซตี้
Barcode
8857122695537
Quantity
25 g per pack
Label serving
25 g
Category
Plátanos secos
Packaging
en:pack
Nutri-Score
E as computed by Open Food Facts

Ingredients

icice ongredient npoun Duied Banana ansoluosstan/Strawberry Coating 9.4% Jnema/Sugar 86.8% 3.8%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
กล้วยตากเคลือบครีมสตอเบอรี่ บานาน่าโซไซตี้ 440 4 g 68 g 18 g
Platanitos Maduros Soldanza 444 3 g 79 g 14 g
Banana Chips THE FOODIE MARKET 450 2,4 g 60 g 27,1 g
Chips de banane plantain 100% naturel ! 450 3 g 76,3 g 22 g
Banana chips Cortilia 452 1,9 g 55 g 28 g
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Banane chips Fruidyllic 427 3 g 61 g 18 g
Chips de banane Colruyt 463 1,3 g 67 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in กล้วยตากเคลือบครีมสตอเบอรี่?

100 g of กล้วยตากเคลือบครีมสตอเบอรี่ has 440 kcal. Serving, 25 g (25 g): about 110 kcal.

How much protein is in กล้วยตากเคลือบครีมสตอเบอรี่?

กล้วยตากเคลือบครีมสตอเบอรี่ contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 25 g (25 g). About 4% of its calories come from protein. Compared with other frutas, that is among the highest quarter (median 2,1 g).

How many carbs are in กล้วยตากเคลือบครีมสตอเบอรี่?

กล้วยตากเคลือบครีมสตอเบอรี่ has 68 g of total carbohydrates per 100 g, including 8 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in กล้วยตากเคลือบครีมสตอเบอรี่?

กล้วยตากเคลือบครีมสตอเบอรี่ contains 18 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in กล้วยตากเคลือบครีมสตอเบอรี่?

100 g contains 20,3 mg of sodium, 0,9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de febrero de 2022. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8857122695537. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de febrero de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.