ยูโร่เค้กครีมสตรอเบอร์รี่
Packaged product Dulces y postres ยูโร่
ยูโร่เค้กครีมสตรอเบอร์รี่ contains 412 kcal per 100 g. A serving, 17 g per pack (17 g) provides about 70 kcal.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (434 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 18,8 g | 24% |
| Saturated fat L | 8,8 g | 44% |
| Sodium L | 149 mg | 6% |
| Total carbohydrates L | 51,2 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 28,2 g | |
| Protein L | 7,1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gin the top quarter of dulces y postres (median 5,6 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 1,8 g)
- Sugars28,2 gabove the median for dulces y postres (median 28 g)
- Fat18,8 gin the lowest quarter of dulces y postres (median 23 g)
- Saturated fat8,8 gin the top quarter of dulces y postres (median 3,5 g)
- Sodium149 mgin the lowest quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ยูโร่
- Barcode
- 8850425002934
- Quantity
- 17 g per pack
- Label serving
- 17 g per pack
- Category
- Pasteles de mármol
- Packaging
- th:packed
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
EGG GLUCOSE SYRUP. WHEAT FLOUR SUGAR PALM ON. P MILK POWDER ARTIFICIAL COLOR FD&C RED 40 INS 129 ARTIFICAL FLAVOUR ALLERGEN INFORMATION: CONTAINS WHEAT FLOUR EGG MILK POWR AND SOY LECITHIN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Keeny Bio - Marbrés au chocolat équitable Bio soleil | 412 | 6,1 g | 41,9 g | 24,2 g |
| ยูโรเค้กครีมกล้วยหอม ยูโร่ | 412 | 7,1 g | 46,5 g | 20,6 g |
| Savane chocolat noir Brossard | 412 | 5,9 g | 42 g | 23 g |
| Savane familial chocolat noir Brossard | 412 | 5,9 g | 42 g | 23 g |
| Marmor Cake Coop Prix Garantie | 412 | 5,6 g | 49 g | 22 g |
| Savane Brossard | 412 | 5,9 g | 42 g | 23 g |
| Marble Cake Kathi | 412 | 2,9 g | 79,4 g | 7,4 g |
| Le Moelleux Ker Cadélac | 413 | 6,2 g | 41 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ยูโร่เค้กครีมสตรอเบอร์รี่?
100 g of ยูโร่เค้กครีมสตรอเบอร์รี่ has 412 kcal. Serving, 17 g per pack (17 g): about 70 kcal.
How much protein is in ยูโร่เค้กครีมสตรอเบอร์รี่?
ยูโร่เค้กครีมสตรอเบอร์รี่ contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 1,2 g in serving, 17 g per pack (17 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).
How many carbs are in ยูโร่เค้กครีมสตรอเบอร์รี่?
ยูโร่เค้กครีมสตรอเบอร์รี่ has 51,2 g of total carbohydrates per 100 g, including 0 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ยูโร่เค้กครีมสตรอเบอร์รี่?
ยูโร่เค้กครีมสตรอเบอร์รี่ contains 18,8 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).
How much sodium is in ยูโร่เค้กครีมสตรอเบอร์รี่?
100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de junio de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850425002934. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.