Fondue
Packaged product Comidas y Platos Alp Senn
Fondue contains 256 kcal per 100 g. A serving, 200 g (200 g) provides about 512 kcal.
Roughly 68% of its calories come from fat, with 25% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (267 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 7%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the lowest quarter of comidas y platos (median 16,7 g)
- Sugars0,5 gin the top quarter of comidas y platos (median 0,1 g)
- Fat18 gbelow the median for comidas y platos (median 20 g)
- Saturated fat11 gin the lowest quarter of comidas y platos (median 13 g)
- Sodium800 mgin the top quarter of comidas y platos (median 600 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alp Senn
- Barcode
- 7640103588550
- Quantity
- 400 g
- Label serving
- 200 g
- Category
- fondues
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,Cardboard,Paperboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Swiss cheese 55% (of which 75% Appenzeller cheese), white wine, water, corn starch, Kirsch, emulsifying salts (E339, E452), salt, spices. Pasteurised. Contains Alcohol. Allergy information: contains milk, lactose content <0,01g/100g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Appenzeller Fondue (2 x 400 g) Appenzeller | 256 | 15 g | 4 g | 18 g |
| Fondue Gerber | 254 | 16 g | 3 g | 17 g |
| Cheddar sulatejuustoviipaleet Pirkka | 254 | 17 g | 6 g | 18 g |
| Fondue moitié-moitié Fromani | 259 | 15 g | 4 g | 18 g |
| Fondue prête à l'emploi Gerber | 262 | 15 g | 2,6 g | 18 g |
| Fondue normande Isigny Ste Mère | 249 | 13 g | 3,9 g | 19 g |
| Fondue suisse Aldi | 247 | 15 g | 3 g | 17 g |
| Fondue aux herbes Lidl | 266 | 17 g | 2,2 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondue?
100 g of Fondue has 256 kcal. Serving, 200 g (200 g): about 512 kcal.
Is Fondue high in protein?
Fondue contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 30 g in serving, 200 g (200 g). About 25% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 16,7 g).
How many carbs are in Fondue?
Fondue has 4 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondue?
Fondue contains 18 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Fondue?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640103588550. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.