Flan caramel
Packaged product Dulces y postres Dr. Oetker
Flan caramel contains 126 kcal per 100 g. A serving, 137 g (137 g) provides about 173 kcal.
Roughly 67% of its calories come from carbohydrates, with 24% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (115 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 126 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat L | 2,2 g | 11% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 0,2 g | 0,7% |
| Total sugars L | 18 g | |
| Added sugars L | 21,2 g | 42% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 67%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for dulces y postres (median 3,3 g)
- Fiber0,2 gabove the median for dulces y postres (median 0,1 g)
- Sugars18 gabove the median for dulces y postres (median 17 g)
- Fat3,3 gabove the median for dulces y postres (median 2,6 g)
- Saturated fat2,2 gabove the median for dulces y postres (median 1,2 g)
- Sodium64 mgabove the median for dulces y postres (median 60 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 7610089004931
- Quantity
- 208 g
- Label serving
- 137 g
- Category
- Flans
- Packaging
- pot,Cardboard,Paperboard,fr:produkt
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
52% poudre pour crème (sucre, épaississants (carra - ghénanes, gomme de guar), amidon de maïs, sel, colorants (caroténoïdes, riboflavines), arôme vanilline), 48% sauce cara - mel (sucre, sirop de glucose-fructose, eau, émulsifiant E471). Peut contenir: LAIT, CEUF, GLUTEN et FRUITS À COQUE. Conserver au frais et au sec.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flamby chocolat Nestlé | 126 | 3,4 g | 19 g | 3,8 g |
| Budino Cioccolato Dr. Oetker | 125 | 3,9 g | 23,1 g | 1,7 g |
| VIGOR flan bau calda caramelo 190g VIGOR | 125 | 2,7 g | 22,1 g | 0 g |
| Budino cacao Sigma | 127 | 3 g | 22 g | 3 g |
| Coppa al cacao con panna Coop | 127 | 3 g | 18 g | 4,8 g |
| Flan Vanille Caramel Bonneterre | 125 | 4,4 g | 22 g | 2,2 g |
| Flan sin huevo sabor vainilla Manfrey | 125 | 2,7 g | 22 g | 2,8 g |
| Flan Caramel Ursi | 125 | 2,5 g | 22 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flan caramel?
100 g of Flan caramel has 126 kcal. Serving, 137 g (137 g): about 173 kcal.
How much protein is in Flan caramel?
Flan caramel contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 4,1 g in serving, 137 g (137 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,3 g).
How many carbs are in Flan caramel?
Flan caramel has 21 g of total carbohydrates per 100 g, including 0,2 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flan caramel?
Flan caramel contains 3,3 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).
How much sodium is in Flan caramel?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610089004931. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.