Firmaggio per Pasta

Packaged product Dairy and Eggs Zanetti

Firmaggio per Pasta contains 506 kcal per 100 g. A serving, 30 g (30 g) provides about 152 kcal.

Roughly 64% of its calories come from fat, with 36% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Firmaggio per Pasta by Zanetti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
45 gprotein
0 gcarbohydrates
36 gfat
152kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 36 g 46%
Saturated fat L 25 g 125%
Sodium L 1.900 mg 83%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 45 g 90%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Fat: 64%506kcal / 100 g
  • Protein 36%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein45 gin the top quarter of dairy and eggs (median 8 g)
  • Fat36 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat25 gin the top quarter of dairy and eggs (median 4,2 g)
  • Sodium1.900 mgin the top quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zanetti
Barcode
8002710100058
Quantity
500g
Label serving
30 g
Category
würzmittel
Packaging
de:karton-dose
Nutri-Score
E as computed by Open Food Facts

Ingredients

(DE) Geriebener Käse, getrocknet Mindestens 32% Fett i. Tr, Hartkäse mit Rohmilch hergestellt und pasteurisierter Milch Zutaten: MILCH, Salz, Lab, Konservierunqsstoff Lysozym (aus EI). Mindestens haltbar bis: siehe unten. Vor Wärme schützen und trocken Lagern.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltEgg

Frequently asked questions

How many calories are in Firmaggio per Pasta?

100 g of Firmaggio per Pasta has 506 kcal. Serving, 30 g (30 g): about 152 kcal.

Is Firmaggio per Pasta high in protein?

Firmaggio per Pasta contains 45 g of protein per 100 g (90% of the 50 g Daily Value), or 13,5 g in serving, 30 g (30 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Firmaggio per Pasta?

Firmaggio per Pasta has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Firmaggio per Pasta?

Firmaggio per Pasta contains 36 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

How much sodium is in Firmaggio per Pasta?

100 g contains 1.900 mg of sodium, 83% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002710100058. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.