Fig Rolls
Packaged product Dulces y postres Belmont Biscuits
Fig Rolls contains 392 kcal per 100 g. A serving, 20 g (20 g) provides about 78 kcal.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (402 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 11,1 g | 14% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 122 mg | 5% |
| Total carbohydrates L | 66,7 g | 24% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 36,7 g | |
| Added sugars L | 24 g | 48% |
| Protein L | 4,4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of dulces y postres (median 6,3 g)
- Fiber3,8 gbelow the median for dulces y postres (median 4,2 g)
- Sugars36,7 gin the top quarter of dulces y postres (median 29,4 g)
- Fat11,1 gbelow the median for dulces y postres (median 12,2 g)
- Saturated fat5 gabove the median for dulces y postres (median 3,1 g)
- Sodium122 mgin the lowest quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belmont Biscuits
- Barcode
- 4088600107837
- Quantity
- 200g
- Label serving
- 20 g
- Category
- Bizcocho de serpiente con relleno de frutas
- Packaging
- Plastic,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fig paste (32%), wheat flour (wheat flour, calcum carbonate, iron, niacin, thiamin), sugar, palm oil, glucose syrup, partially inverted sugar syrup, whey powder (milk) salt, raising agents: sodium carbonates, ammonium carbonates, acidity regulator, citric acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de palmaJarabe de glucosaSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fig Rolls?
100 g of Fig Rolls has 392 kcal. Serving, 20 g (20 g): about 78 kcal.
How much protein is in Fig Rolls?
Fig Rolls contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 0,88 g in serving, 20 g (20 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,3 g).
How many carbs are in Fig Rolls?
Fig Rolls has 66,7 g of total carbohydrates per 100 g, including 3,8 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fig Rolls?
Fig Rolls contains 11,1 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Fig Rolls?
100 g contains 122 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600107837. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.