Fig Rolls

Packaged product Dulces y postres Belmont Biscuits

Fig Rolls contains 371 kcal per 100 g. A serving, 17 g (17 g) provides about 63 kcal.

Roughly 74% of its calories come from carbohydrates, with 21% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fig Rolls by Belmont Biscuits, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
4,2 gprotein
67 gcarbohydrates
8,5 gfat
63kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 8,5 g 11%
Saturated fat L 3,7 g 19%
Sodium L 180 mg 8%
Total carbohydrates L 67 g 24%
Dietary fiber L 4,9 g 18%
Total sugars L 36 g
Added sugars L 0 g 0%
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 74%Fat: 21%371kcal / 100 g
  • Protein 5%
  • Carbohydrates 74%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of dulces y postres (median 6,4 g)
  • Fiber4,9 gin the top quarter of dulces y postres (median 3 g)
  • Sugars36 gin the top quarter of dulces y postres (median 27 g)
  • Fat8,5 gin the lowest quarter of dulces y postres (median 19 g)
  • Saturated fat3,7 gbelow the median for dulces y postres (median 7,6 g)
  • Sodium180 mgbelow the median for dulces y postres (median 250 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belmont Biscuits
Barcode
4088600078151
Quantity
200g
Label serving
17 g
Category
Bizcochos
Packaging
en:pack
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

baked pas witha fig filling best before: see front of pack storage:store in a cool, dark, dry place, once opened store in an airtight container, ingredients wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), figs (25%), glucose syrup, sugar, palm oil, salt, raising agent: sodium carbonates, acidity regulator: citric acid, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may also contain nuts and milk dietary advice: suitable for vegetarians no artificial colours, flavourings or preservatives 200ge statutory nghts aldi stores (ireland) ltd, po box 726, naas, co, kildare, aldi thoih aldi i 4088600078151

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Jarabe de glucosaAzúcarAceite de palmaSaltHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fig Rolls?

100 g of Fig Rolls has 371 kcal. Serving, 17 g (17 g): about 63 kcal.

How much protein is in Fig Rolls?

Fig Rolls contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 0,71 g in serving, 17 g (17 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,4 g).

How many carbs are in Fig Rolls?

Fig Rolls has 67 g of total carbohydrates per 100 g, including 4,9 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fig Rolls?

Fig Rolls contains 8,5 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).

How much sodium is in Fig Rolls?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600078151. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.