Feigen-Senf Dressing
Packaged product Gordas y aceites Thomy
Feigen-Senf Dressing contains 199 kcal per 100 g.
Roughly 76% of its calories come from fat, with 22% from carbohydrates and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 199 kcal | |
| Total fat L | 16,5 g | 21% |
| Saturated fat L | 1,7 g | 9% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 10,9 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 8,2 g | |
| Protein L | 0,7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 22%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars8,2 gabove the median for gordas y aceites (median 5 g)
- Fat16,5 gbelow the median for gordas y aceites (median 28 g)
- Saturated fat1,7 gbelow the median for gordas y aceites (median 3,3 g)
- Sodium360 mgin the lowest quarter of gordas y aceites (median 720 mg)
- Protein per 100 kcal0,35 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thomy
- Barcode
- 76101380
- Category
- Aderezos salados
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| French dressing Migros | 199 | 0,8 g | 1,6 g | 21 g |
| Creamy Caesar Dressing Kraft | 200 | 3,3 g | 23,3 g | 11,7 g |
| Caesar Dressing Light-60% less Fat Western Family | 200 | 3,3 g | 20 g | 13,3 g |
| Hatch Ranch Dressing H-E-B | 200 | 3,3 g | 6,7 g | 20 g |
| Ginger Dressing Bacchama | 200 | 0 g | 13,3 g | 16,7 g |
| Lemon Tahini Dressing & Marinade Mother Raw | 200 | 3,3 g | 13,3 g | 16,7 g |
| Salad Dressing Balsamic fig Prestige | 200 | 0 g | 26,7 g | 10 g |
| Garlic Apple Cider Vinaigrette Dressing California Olive Ranch | 200 | 0 g | 10 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Feigen-Senf Dressing?
100 g of Feigen-Senf Dressing has 199 kcal.
How much protein is in Feigen-Senf Dressing?
Feigen-Senf Dressing contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value). About 1% of its calories come from protein.
How many carbs are in Feigen-Senf Dressing?
Feigen-Senf Dressing has 10,9 g of total carbohydrates per 100 g, including 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Feigen-Senf Dressing?
Feigen-Senf Dressing contains 16,5 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).
How much sodium is in Feigen-Senf Dressing?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 76101380. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.