Fatfree dressing

Packaged product Gordas y aceites Unilever

Fatfree dressing contains 48 kcal per 100 g. A serving, 30 ml (30 g) provides about 14 kcal.

Roughly 87% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fatfree dressing by Unilever, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
0,5 gprotein
11 gcarbohydrates
0,5 gfat
14kcal in serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 352 mg 15%
Total carbohydrates L 11 g 4%
Dietary fiber not reported
Total sugars L 11 g
Protein L 0,5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 87%Fat: 9%48kcal / 100 g
  • Protein 4%
  • Carbohydrates 87%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for gordas y aceites (median 0,7 g)
  • Sugars11 gin the top quarter of gordas y aceites (median 5,3 g)
  • Fat0,5 gin the lowest quarter of gordas y aceites (median 26,7 g)
  • Saturated fat0,1 gin the lowest quarter of gordas y aceites (median 3,3 g)
  • Sodium352 mgin the lowest quarter of gordas y aceites (median 700 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unilever
Barcode
8710522854150
Label serving
30 ml
Category
Aderezos salados
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, kruidenazijn (azijn, kruidenextract), suiker, zout, verdikkingsmiddel (E407, E415), rode paprika 0,4%, specerijen (knoflookpoeder, peper), kruiden 0,1% (tijm, peterselie).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltAjo

Similar products

FoodCaloriesProteinCarbsFat
Italiano Dressing Rema 1000 48 0,2 g 11 g 0 g
Light lemon & pepper dressing Asda 48 0,5 g 9,6 g 0,7 g
Fat Free Zesty Italian Dressing Kraft 47 0 g 9,4 g 0 g
Krydder Urte Dressing rema 1000 47 1 g 9,3 g 0,5 g
Desert Catalina Dressing Well Your World 50 0 g 13,3 g 0 g
Organic Fat Free Zesty Italian Dressing & Marinade Sprouts 50 0 g 10 g 0 g
Chipotle Ranch Skinnygirl 50 1 g 13,3 g 0 g
Vegan caesar dressing Whole Foods Market 50 3,3 g 6,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fatfree dressing?

100 g of Fatfree dressing has 48 kcal. Serving, 30 ml (30 g): about 14 kcal.

How much protein is in Fatfree dressing?

Fatfree dressing contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,15 g in serving, 30 ml (30 g). About 4% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 0,7 g).

How many carbs are in Fatfree dressing?

Fatfree dressing has 11 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fatfree dressing?

Fatfree dressing contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Fatfree dressing?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de marzo de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710522854150. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.