Farfalle Hänchen

Packaged product Grainas y Pasta Aldi

Farfalle Hänchen contains 156 kcal per 100 g. A serving, 250.0 g (250 g) provides about 390 kcal.

Roughly 45% of its calories come from carbohydrates, with 37% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 188 kcal per 100 g across 186 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Farfalle Hänchen by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
156kcal per 100 g
6,9 gprotein
17,2 gcarbohydrates
6,3 gfat
390kcal in serving, 250.0 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 156 kcal
Total fat L 6,3 g 8%
Saturated fat L 0,7 g 4%
Sodium L 568 mg 25%
Total carbohydrates L 17,2 g 6%
Dietary fiber L 1,6 g 6%
Total sugars L 4 g
Added sugars L 0 g 0%
Protein L 6,9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 45%Fat: 37%156kcal / 100 g
  • Protein 18%
  • Carbohydrates 45%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gin the top quarter of grainas y pasta (median 5,1 g)
  • Sugars4 gabove the median for grainas y pasta (median 2,9 g)
  • Fat6,3 gin the lowest quarter of grainas y pasta (median 9,8 g)
  • Saturated fat0,7 gin the lowest quarter of grainas y pasta (median 1,5 g)
  • Sodium568 mgin the top quarter of grainas y pasta (median 386 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458251372
Quantity
250 g
Label serving
250.0 g
Category
Ensaladas de pasta
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

44% Nudeln gegart (Trinkwasser, Hartweizengrieẞ), 17% Hähnchenbrustfleisch gebraten, mariniert, flüssig gewürzt (16%¹ Hähnchenbrustfleisch, Trinkwasser, Stärke, Speisesalz, Dextrose), 10% Erbsen, 7% Paprika, Rapsöl, 5 % Karotten, Joghurterzeugnis, Branntweinessig, Zucker, Speisesalz, Eigelb, Kräuter, Gewürze, Stärke, Aroma, Knoblauch, Chili, Verdickungsmittel: Guarkernmehl, Xanthan; Säureregulator: Natriumacetate; Konservierungsstoff: Kaliumsorbat. Kann Spuren von Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)VinegarAzúcarSaltEggAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farfalle Hänchen?

100 g of Farfalle Hänchen has 156 kcal. Serving, 250.0 g (250 g): about 390 kcal.

How much protein is in Farfalle Hänchen?

Farfalle Hänchen contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 17,3 g in serving, 250.0 g (250 g). About 18% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 5,1 g).

How many carbs are in Farfalle Hänchen?

Farfalle Hänchen has 17,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farfalle Hänchen?

Farfalle Hänchen contains 6,3 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).

How much sodium is in Farfalle Hänchen?

100 g contains 568 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458251372. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.