extreme

Packaged product Dulces y postres Frisco

Extreme contains 297 kcal per 100 g. A serving, 1 portion, 83 g (83 g) provides about 247 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

extreme by Frisco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
4,1 gprotein
36 gcarbohydrates
15 gfat
247kcal in serving, 1 portion, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 15 g 19%
Saturated fat L 7,4 g 37%
Sodium L 51 mg 2%
Total carbohydrates L 36 g 13%
Dietary fiber not reported
Total sugars L 27 g
Added sugars L 0 g 0%
Protein L 4,1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 46%297kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gabove the median for dulces y postres (median 3,4 g)
  • Sugars27 gin the top quarter of dulces y postres (median 23 g)
  • Fat15 gabove the median for dulces y postres (median 11 g)
  • Sodium51 mgbelow the median for dulces y postres (median 60 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frisco
Barcode
7610026426543
Label serving
1 portion (83 g)
Category
Cremas de hielo
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Magermilch, Zucker, Rahm 15%, Weizenmehl fianzenfette und - öle (Kokosnuss, Sonnenblume), Glukosesirup, mageres Kakaopul - er 2.2%, Haselnuss 1.8%, Molkenpulver, Kakaomasse, Eigelb (aus Freilandhaltung! Magermilchpulver, färbende Lebensmittelkonzentrate (Apfel, rote Bete, Karotte, Hi - biskus Melasse), Kakaobutter, Emulgator (Lecithine), Vollmilchpulver, Kakaopulver 0.3%, Stabilisatoren (Johannisbrotkernmehl, Guarkernmehi), Salz, Karamelizuckers - rup natürliches Vanillearoma, Vanilleextrakt. Rainforest Alliance-zertifiziert. Mehr formationen unter ra.org, Kann Mandeln, Walnüsse, Cashewnüsse, Pecannüsse, Pistazien, Macadamianüsse, Roggen, Hafer. Gerste enthalten. choc olat avec masse a glacer grasse noisette au cacao 6% gots fail agle 12054329 Bei-18°C A

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in extreme?

100 g of extreme has 297 kcal. Serving, 1 portion, 83 g (83 g): about 247 kcal.

How much protein is in extreme?

Extreme contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 3,4 g in serving, 1 portion, 83 g (83 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,4 g).

How many carbs are in extreme?

Extreme has 36 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in extreme?

Extreme contains 15 g of fat per 100 g, of which 7,4 g is saturated (37% of the Daily Value).

How much sodium is in extreme?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610026426543. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.