Ecco A base de Cereal

Packaged product Grainas y Pasta Nestlé

Ecco A base de Cereal contains 364 kcal per 100 g. A serving, 3 g (3 g) provides about 11 kcal.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0,5% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ecco A base de Cereal by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
4,2 gprotein
86,4 gcarbohydrates
0,2 gfat
11kcal in serving, 3 g (3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0,1 g 0,5%
Sodium L 70 mg 3%
Total carbohydrates L 86,4 g 31%
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0%
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 95%Fat: 0,5%364kcal / 100 g
  • Protein 5%
  • Carbohydrates 95%
  • Fat 0,5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of grainas y pasta (median 8 g)
  • Sugars1,4 gbelow the median for grainas y pasta (median 2,2 g)
  • Fat0,2 gin the lowest quarter of grainas y pasta (median 2,8 g)
  • Saturated fat0,1 gbelow the median for grainas y pasta (median 0,5 g)
  • Sodium70 mgbelow the median for grainas y pasta (median 131 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7802950002324
Quantity
170 g
Label serving
3 g
Category
Bebida a base de cereal
Packaging
Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cebada tostada y caramelo. Contiene gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Ecco A base de Cereal?

100 g of Ecco A base de Cereal has 364 kcal. Serving, 3 g (3 g): about 11 kcal.

How much protein is in Ecco A base de Cereal?

Ecco A base de Cereal contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 0,13 g in serving, 3 g (3 g). About 5% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Ecco A base de Cereal?

Ecco A base de Cereal has 86,4 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ecco A base de Cereal?

Ecco A base de Cereal contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Ecco A base de Cereal?

100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7802950002324. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.