Dulcesol Borracho

Packaged product Dulces y postres Dulcesol

Dulcesol Borracho contains 463 kcal per 100 g. A serving, 50 g (50 g) provides about 232 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dulcesol Borracho by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
4,5 gprotein
52 gcarbohydrates
26 gfat
232kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 26 g 33%
Saturated fat L 6,6 g 33%
Sodium L 212 mg 9%
Total carbohydrates L 52 g 19%
Dietary fiber L 1,5 g 5%
Total sugars L 33 g
Protein L 4,5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%463kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gbelow the median for dulces y postres (median 5,3 g)
  • Fiber1,5 gbelow the median for dulces y postres (median 1,8 g)
  • Sugars33 gin the top quarter of dulces y postres (median 25,5 g)
  • Fat26 gin the top quarter of dulces y postres (median 18 g)
  • Saturated fat6,6 gabove the median for dulces y postres (median 6,3 g)
  • Sodium212 mgbelow the median for dulces y postres (median 256 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcesol
Barcode
8410087160641
Quantity
50 g
Label serving
50 g
Category
Pasteles
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sobaos Bonpreu 463 5,4 g 53 g 24 g
Flaminguitos Dulcesol 463 3,9 g 55 g 25 g
Pinky’s gloria 463 0 g 55 g 25 g
Ricciarelli al cioccoloto Sapori 463 9,4 g 48 g 24 g
Fantasie classiche Sapori 463 10 g 63 g 18 g
Estrellas de Hojaldre jesus 463 3,6 g 60 g 23 g
May West Vachon 463 1,9 g 64,8 g 22,2 g
Jos Louis Vachon Bakery 463 1,9 g 64,8 g 22,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dulcesol Borracho?

100 g of Dulcesol Borracho has 463 kcal. Serving, 50 g (50 g): about 232 kcal.

How much protein is in Dulcesol Borracho?

Dulcesol Borracho contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 2,3 g in serving, 50 g (50 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,3 g).

How many carbs are in Dulcesol Borracho?

Dulcesol Borracho has 52 g of total carbohydrates per 100 g, including 1,5 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dulcesol Borracho?

Dulcesol Borracho contains 26 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).

How much sodium is in Dulcesol Borracho?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087160641. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.